Inspection Report

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Florida Food Watch

Florida restaurant inspections, closures, reopenings, and food safety news
Florida DBPR Inspection Report

NEW CENTURY BUFFET

1036 E HWY 50 · CLERMONT · Lake County · FL 34711

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Inspection Summary

Inspection dateNovember 15, 2016
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number2612956
Visit number1
Inspection Visit ID5957517
DBPR license4508248

Violation Summary

Counts reported for this inspection visit.

6 High Priority9 Intermediate29 Basic0 Critical0 Non-Critical44 Total
Inspector observations are being synchronized.
Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
6 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
6 observation(s)
Category 23 · Non-food-contact surfaces clean
6 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
6 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.