Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

BUDGET HOST INN

815 N KROME AVE · FLORIDA CITY · Dade County · FL 33034

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Inspection Summary

Inspection dateFebruary 23, 2017
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2622214
Visit number1
Inspection Visit ID5971876
DBPR license2334058

Emergency Closure Summary

ClosedFebruary 23, 2017 11:24 AM
StatusReopened after callback/compliance
ReopenedFebruary 24, 2017 9:28 AM
Record basisDBPR weekly closure extract
Closure conditionNo restrooms

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority6 Intermediate6 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority22-38-4

High Priority – No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing.

Intermediate 6

#8Intermediate31A-06-4

Intermediate – No handwash sink located in bathroom approved by the division on 7/16/13. Currently, bathroom is being remodeled.

#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At kitchen hand sink.

#10Intermediate51-16-5

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Observed bathroom being remodeled and with no access to the public without going through the kitchen. In order to go to the bathroom, the public needs to go through the front desk , then a hallway , and to the kitchen area, where the bathroom is located to the right. The exit door displayed is currently blocked by a closet.

#11Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products.

#12Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

#13Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. At kitchen hand sink.

Basic 6

#1Basic32-09-4

Basic – A minimum of one bathroom facility is not available for public use. At the time of inspection, observed bathroom is being remodeled with no toilet and no hand sink.

#2Basic14-23-4

Basic – Fixed equipment exposed to spillage not sealed to adjoining equipment/walls triple sink.

#3Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit.

#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees.at kitchen hand sink.

#5Basic32-14-4

Basic – No toilet provided in bathroom at bathroom noted in approved plans on 7/16/2013. Currently, bathroom is being remodeled.

#6Basic33-31-5

Basic – Unnecessary items/unused equipment on the premises. Observed sofa,and bed in kitchen area.

Inspector observations synchronized from DBPR on August 11, 2026 8:04 AM.

Violation category totals
Category 5 · Food and equipment thermometers
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
4 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.