Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

KANGAROO HOUSE SUBS AND MORE

1400 10TH ST STE A · LAKE PARK · Palm Beach County · FL 33403

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Inspection Summary

Inspection dateMay 9, 2017
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2628371
Visit number1
Inspection Visit ID5981638
DBPR license6021526

Emergency Closure Summary

ClosedMay 9, 2017 11:22 AM
StatusReopened after callback/compliance
ReopenedMay 10, 2017 10:08 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#8High Priority41-05-4

High Priority – Pesticide/insecticide labeled for household use only present in establishment. Raid fogger and black flag home insect control **Warning**

Warning
#9High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 1 live roach near paper towels 20 live roaches under steam table 1 live roach at hand sink 5 live under prep table in front 1 live roach near 3 compartment sink 1 live roach at cashier station 1 live roach in dining area 1 live roach on wall near grill 1 live roach on cutting board **Warning**

Warning
#10High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Repeat Violation** **Warning**

Repeat ViolationWarning

Intermediate 2

#11Intermediate02C-03-4

Intermediate – Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Deli meats opened and not date marked **Warning**

Warning
#12Intermediate02C-02-4

Intermediate – Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken , cooked beef, in non commercial fridge, no date marking observed **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 7

#1Basic14-05-4

Basic – Cardboard used to line shelves. **Warning**

Warning
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Flip top cooler **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic35A-03-4

Basic – Dead roaches on premises. 1 dead roach on paper towels 5 dead roaches under steam table 2 dead roaches at hand sink 4 dead roaches near prep table in front 20 dead roaches in 3 compartment sink area 10 dead roaches at cashier station 4 dead roaches in dining area **Warning**

Warning
#4Basic36-63-4

Basic – Exhaust/ventilation hood system not designed to prevent grease or condensation from dripping onto food, clean equipment and utensils, and single-service items. Using a household hood. **Warning**

Warning
#5Basic08B-38-4

Basic – Food stored on floor in reach in cooler. Containers of collards etc..Was moved **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic22-19-4

Basic – Interior of microwave soiled with encrusted food debris. **Warning**

Warning
#7Basic33-33-4

Basic – Large amount of unused equipment/supplies present. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 7:59 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 45 · Fire extinguishing equipment – reporting only
1 observation(s)
Category 48 · Gas appliances / boiler certificate – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.