CHINA WOK SPRING HILL INC
14361 SPRING HILL DR · SPRING HILL · Hernando County · FL 34609
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 6
03A-02-4High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Rice 78°, all used, cut cabbage 57° on counter, moved to reach in cooler , down to 43°at end of inspection **Warning**
08A-03-5High Priority – Raw animal food stored over or with ready-to-eat food in reach-in freezer – not all products commercially packaged. Raw chicken and beef over vegetables **Corrected On-Site** **Warning**
08A-09-4High Priority – Raw animal food stored over ready-to-eat food in walk-in cooler. Raw chicken over sauces **Repeat Violation** **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. One on floor at front counter, 13, on bottom side of back prep table, approximately 7 on back side of 3 compartment sink, 1 under vertical freezer in kitchen, 2 under smallest chest freezer on cook line **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. On top of pipe by hand sink in back of kitchen, on back side of small chest freezer **Warning**
03A-04-4High Priority – Shell eggs held at room temperature with an ambient air temperature greater than 45 degrees Fahrenheit. Moved to reach in cooler **Corrective Action Taken** **Warning**
Intermediate 1
14-14-4Intermediate – Nonfood-grade basting brush used in food. Paint brush **Corrected On-Site** **Warning**
Basic 13
36-40-5Basic – Attached equipment soiled with accumulated dust, grease, or food debris. Pvc pipes at front hand sink and under 3 compartment sink **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Above front counter **Repeat Violation** **Warning**
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plastic silverware for self service. **Corrected On-Site** **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. At lift top **Warning**
35A-03-4Basic – Dead roaches on premises. Approximately 10 beside vertical freezer in kitchen, approximately 12 under small chest freezer. **Warning**
14-71-4Basic – Duct tape used to repair nonfood-contact surface. On air conditioner in dining room **Repeat Violation** **Warning**
08B-48-4Basic – Employee preparing food in customer section of dining area. Snap peas in dining room **Corrected On-Site** **Warning**
23-23-4Basic – Floor/table fan has accumulation of food debris/dust/grease/soil residue. By prep table **Warning**
23-12-4Basic – Walk-in cooler and/or walk-in freezer shelves soiled with encrusted food debris. Sauce on bottom shelf **Warning**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Paint peeling, rusting **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. At 3 compartment sink **Warning**
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. 10 ppm, corrected to 50 ppm **Warning**
14-06-4Basic – Wood food-contact surface not properly sealed. On shelf by chest freezer **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 8:02 AM.
Violation category totals
2 observation(s)
3 observation(s)
5 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.