Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

A NY PIZZAHOUSE

1390 HWY A1A · SATELLITE BEACH · Brevard County · FL 32937-2483

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Inspection Summary

Inspection dateFebruary 21, 2017
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2642619
Visit number1
Inspection Visit ID6046813
DBPR license1506342

Emergency Closure Summary

ClosedFebruary 21, 2017 5:30 PM
StatusReopened after callback/compliance
ReopenedFebruary 22, 2017 10:15 AM
Record basisDBPR weekly closure extract
Closure conditionRoach & rodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
6 High Priority5 Intermediate14 Basic0 Critical0 Non-Critical25 Total
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All DBPR Inspector Observations

25 full violation description(s) documented by the inspector during this visit.

High Priority 6

#15High Priority35A-02-5

High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area. 1 live fly in the bar, 1 live fly in the prep area **Warning**

Warning
#16High Priority41-14-4

High Priority – Pesticide/insecticide stored with/above food, clean equipment and utensils, clean linens and/or single-service items. Raid in kitchen **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#17High Priority08A-01-4

High Priority – Raw animal food stored over cooked food. Raw shrimp over pizza dough **Warning**

Warning
#18High Priority08A-05-4

High Priority – Raw animal food stored over ready-to-eat food. Eggs whole shell over dressings in walk in

#19High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 2 live roaches in dry storage on floor under soda boxes. 1 live roach under chemical container in dish area **Warning**

Warning
#20High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 8 fresh moist rodent droppings on floor under hand wash sink. 20 old droppings in storage closet off dish pit area on shelf **Warning**

Warning

Intermediate 5

#21Intermediate22-02-4

Intermediate – Accumulation of food debris/grease on food-contact surface. Dough containers have heavy dirt buildup **Repeat Violation**

Repeat Violation
#22Intermediate02C-03-4

Intermediate – Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Cheesecake

#23Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#24Intermediate02C-02-4

Intermediate – Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Egg plant, sauces, alfredo

#25Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Cleaner **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 14

#1Basic14-01-4

Basic – Bowl or other container with no handle used to dispense food. 2oz souflee in salt **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic23-06-4

Basic – Build-up of food debris, dust or dirt on nonfood-contact surface. Shelving in kitchen

#3Basic23-03-4

Basic – Build-up of grease on nonfood-contact surface. Inside fryer **Warning**

Warning
#4Basic14-45-4

Basic – Cardboard used to line nonfood-contact shelves. Pizza box **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Dry storage **Warning**

Warning
#6Basic35A-03-4

Basic – Dead roaches on premises. 2 dead roaches on floor under soda boxes 1 dead roach in clean lid bin. 1 dead each on top of chemical container. 1 dead roach on bar floor. 1 dead roach under pizza stand, 1 dead roach in light shield **Warning**

Warning
#7Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Watch. On server **Warning**

Warning
#8Basic36-22-4

Basic – Floor area(s) covered with standing water. Dish area **Warning**

Warning
#9Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster. **Warning**

Warning
#10Basic29-07-5

Basic – Plumbing system improperly installed or repaired. Hand sink is leaking onto the floor **Warning**

Warning
#11Basic29-08-4

Basic – Plumbing system in disrepair. Leak at beer tap drainline **Warning**

Warning
#12Basic23-05-4

Basic – Soil residue build-up on nonfood-contact surface. Soda machine **Repeat Violation** **Warning**

Repeat ViolationWarning
#13Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Faucet on 3 bin sink is leaking **Warning**

Warning
#14Basic36-10-4

Basic – Worn, torn and/or soiled floors/carpeting. Floor dirty in bar **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 8:04 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
3 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
3 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
4 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.