LUCKY STAR
8916 W SR 84 STE E-14 · DAVIE · Broward County · FL 33324
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
24 full violation description(s) documented by the inspector during this visit.
High Priority 5
12A-17-4High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Manager. Manager washed hands correctly upon request. **Corrected On-Site** **Warning**
08A-03-5High Priority – Raw animal food stored over or with ready-to-eat food in reach-in freezer – not all products commercially packaged. Chicken next to beef. Employee properly stored. **Corrected On-Site** **Warning**
08A-05-4High Priority – Raw animal food stored over ready-to-eat food. Chicken over soy sauce. Employee moved soy sauce and properly stored. **Corrected On-Site** **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live roach crawling on floor under 3 compartment sink. **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 2 dry and 1 moist rodent dropping by 3 compartment sink. 2 moist rodent dropping by rice containers on floor and 1 moist on wall by storage shelves, 1 moist rodent dropping on wall by back door. Employee cleaned all rodent dropping. **Corrected On-Site** **Warning**
Intermediate 6
22-02-4Intermediate – Accumulation of food debris/grease on food-contact surface, between flip top reachin cooler in front of cookline. **Warning**
22-27-4Intermediate – Food-contact surfaces encrusted with grease and/or soil deposits, shelves in kitchen. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At employee bathroom. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. At employee bathroom. **Warning**
03D-16-4Intermediate – Potentially hazardous (time/temperature control for safety) food covered while cooling. Shrimp at walk in cooler. Employee removed cover. **Corrective Action Taken** **Warning**
22-18-4Intermediate – Soil residue in food storage containers. **Warning**
Basic 13
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. To go containers at cookline. Containers inverted. **Corrected On-Site** **Warning**
35A-03-4Basic – Dead roaches on premises. 1 dead roach under 3 compartment sink. **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Cook at cookline. Employee put on hair restraint. **Corrected On-Site** **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Containers at dishwashing area. **Warning**
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. **Warning**
36-14-4Basic – Grease accumulated on kitchen floor and/or under cooking equipment **Warning**
36-47-5Basic – Hood soiled with accumulated grease, dust or food debris. . **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Between cooler and prep table. Employee removed knife. **Corrected On-Site** **Warning**
10-01-4Basic – In-use utensil in nonpotentially hazardous (non-time/temperature control for safety) food not stored with handle above top of food within a closed container. Scoop At flour container. Employee removed scoop. **Corrected On-Site** **Warning**
21-06-4Basic – Paper towel used as liner for food container. Paper used as liner for chicken wings. At prep station. Employee removed paper. **Corrected On-Site** **Warning**
08B-13-4Basic – Stored food not covered in walk-in cooler.Cut peppers. Employee covered peppers. **Corrected On-Site** **Warning**
08B-14-4Basic – Stored food not covered in walk-in freezer. Fried pork and dumpling . Employee covered food. **Corrected On-Site** **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses, in kitchen. **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 8:12 AM.
Violation category totals
1 observation(s)
4 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
2 observation(s)
2 observation(s)
3 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.