Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

SUBWAY #34054

1155 S DALE MABRY HWY · TAMPA · Hillsborough County · FL 33629

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Inspection Summary

Inspection dateOctober 5, 2016
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2649560
Visit number1
Inspection Visit ID6072310
DBPR license3915966

Emergency Closure Summary

ClosedOctober 5, 2016 10:52 AM
StatusReopened after callback/compliance
ReopenedOctober 6, 2016 9:15 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 4

#8High Priority41-05-4

High Priority – Pesticide/insecticide labeled "pest control" on premises. Manager and owner state they do their own pest control. **Warning**

Warning
#9High Priority03A-02-4

High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. In make station reach in cooler at front, in cooler over 4 hours. **Corrective Action Taken** **Repeat Violation** **Warning**

Corrective Action TakenRepeat ViolationWarning
#10High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Approximately 20 live roaches in dishwasher/food storage area , under 3 compartment sink, in back of signs and on walls. One live in cabinet under self serve drink dispensing area in dining room **Warning**

Warning
#11High Priority01B-02-4

High Priority – Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. In make station reach in cooler at front, in cooler over 4 hours **Warning**

WarningStop Sale

Intermediate 1

#12Intermediate22-05-4

Intermediate – Cutting board(s) stained/soiled. **Warning**

Warning

Basic 7

#1Basic14-05-4

Basic – Cardboard used to line food-contact shelves. Manager states that he will remove **Warning**

Warning
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. **Warning**

Warning
#3Basic35A-03-4

Basic – Dead roaches on premises. Under 3 compartment sink , appriximately 20, approximately 10 under front counter make station, approximate 19 dead and 2 roach eggs in back of bread cabinet **Warning**

Warning
#4Basic23-07-4

Basic – Gaskets with slimy/mold-like build-up. **Warning**

Warning
#5Basic36-62-4

Basic – Light not functioning. Storage room **Warning**

Warning
#6Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. **Warning**

Warning
#7Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 11, 2026 8:11 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.