SUNNY SUBS GRILL INC
8581 NW SOUTH RIVER DR · MEDLEY · Dade County · FL 33166
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 2
03E-05-4High Priority – Potentially hazardous (time/temperature control for safety) food reheated in a microwave oven for hot holding not stirred/rotated. Observed chick peas soup **Corrected On-Site**
28-13-4High Priority – Raw sewage on ground of establishment. Waste water with strong objectionable odor backing up continuously from the employee bathroom toilet (without being flushed) on to the floor. Waste water is also coming through the wall from the neighboring vacant unit. Waste water flowing to the outside of the establishment due to not having any floor drains in the establishment. The hand wash sink is backing up as well.
Intermediate 3
02C-03-4Intermediate – Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Deli meat and cheeses packaged **Corrected On-Site** **Repeat Violation**
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. **Corrected On-Site**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Elisangela M, Edgard M and Richard L
Basic 11
36-22-4Basic – Floor area(s) covered with standing water. Observed standing water in dry storage under shelving ,under reach in coolers and under three compartment sink in the kitchen area. The employee bathroom located by the three compartment sink.
36-14-4Basic – Grease accumulated on kitchen floor and/or under cooking equipment
36-47-5Basic – Hood soiled with accumulated grease, dust or food debris. .
22-19-4Basic – Interior of microwave soiled with encrusted food debris. **Corrected On-Site** **Repeat Violation**
14-73-4Basic – No container installed for catching grease from hood drip tray.
36-70-4Basic – Objectionable odor in establishment. Observed in employees bathroom,Warewashing area,prep area dry storage
29-08-4Basic – Plumbing system in disrepair. Employee bathroom toilet
23-09-4Basic – Soiled reach-in cooler gaskets.
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed in hand wash sink by the three compartment sink
32-23-4Basic – Toilet/urinal not flushing/functioning properly. Men bathroom for customers
33-31-5Basic – Unnecessary items/unused equipment on the premises.
Inspector observations synchronized from DBPR on August 11, 2026 8:00 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.