Inspection Report

Florida DBPR Inspection Report

SALT CREEK RESTAURANT

23440 SE HIGHWAY 349 WEST · SUWANNEE · Dixie County · FL 32692

Restaurant history →

Inspection Summary

Inspection dateMay 11, 2017
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number2672850
Visit number1
Inspection Visit ID6173032
DBPR license2500160

Violation Summary

Counts reported for this inspection visit.

3 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical11 Total
Inspector observations are being synchronized.
Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.