MCDONALDS #17009
10901 W OAKLAND PARK BLVD · SUNRISE · Broward County · FL 33351
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 6
12A-07-4High Priority – Employee failed to wash hands before changing gloves and/or putting on gloves to work with food. Observed a manager put on one blue glove to handle food without washing hands first.
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed a employee in the drink service area handling a wet wiping cloth to wipe down equipment, then continue to prepare drinks and handle take-out cups or containers without washing hands.
03F-03-4High Priority – Potentially hazardous (time/temperature control for safety) food held using time as a public health control marked with a time that exceeds the 6-hour limit. See stop sale. Observed time marks for lettuce and sliced tomatoes expired on 3/19/17. The time marks were corrected. **Corrected On-Site**
08A-05-4High Priority – Raw animal food stored over ready-to-eat food. Observed raw shell eggs are stored on top of burritos in a reach-in cooler. The eggs were properly relocated. **Corrected On-Site**
29-42-4High Priority – Vacuum breaker/back flow preventer missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Repeat Violation**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed well over 200 ppm chlorine sanitizer.
Intermediate 5
22-24-4Intermediate – Accumulation of black/green mold-like substance on/around latte dispensing nozzles on the latte machine.
31A-04-4Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed that the hand wash sink in the front drink preparation area has been removed. The only hand sink available is located in the rear of the establishment. Observed that another hand sink was removed a south side wall in a food prep area. This was verified on the last submitted approved plans dated 1/28/2009.
27-16-4Intermediate – Hot water not provided/shut off at employee handwash sink set up outside by the port-a-potty bathrooms. Water is provided by a standard garden hose to this hand sink.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink located outside. The outside hand wash sink is not covered by a roof or enclosed in a room. Paper towels were placed at this sink. **Corrected On-Site**
51-16-5Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Observed hand sink was removed in drink prep area and another hand sink was removed from a food preparation area on the south side wall.
Basic 10
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair due to remolding in progress in the drink service area. Observed that ceiling tiles are removed to facilitate electrical work in food preparation areas that are in use. All food in all preparation areas must be protected from contaminants caused by construction.
12B-13-4Basic – Employee beverage container in a cold holding unit with food to be served to customers. The bottle of water was discarded. **Corrected On-Site**
40-06-4Basic – Employee personal items stored in or above a food preparation area. Observed a employee purse in the drink prep area. The purse was put in the managers office. **Corrected On-Site**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Upon arrival, observed a female manager preparing sandwiches and not wearing any hair restraint. She put her hair in a pony tail. **Corrected On-Site**
32-25-4Basic – Establishment closes inside dining room to customers but drive-thru remains open. Drive-thru customers are not allowed to use an inside bathroom. The establishment has set up 2 port-a-Potty bathrooms outside. They have set up a hand sink outside to wash hands. There is no hot water available at this sink. Employees are also required to use these bathrooms because there are no interior bathrooms available.
14-70-4Basic – Ice buildup in walk-in freezer.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees at the hand sink located outside.
28-04-5Basic – Observed that water from the outside hand sink drains directly onto the ground.
25-06-4Basic – Single-service articles not stored inverted or protected from contamination on the cooks line. They were immediately inverted. **Corrected On-Site**
33-31-5Basic – Unnecessary items/unused equipment on the premises. Observed remodeling supplies or equipment is being stored in a food prep area with food prep in progress.
Inspector observations synchronized from DBPR on August 11, 2026 8:03 AM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.