Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

JERK MACHINE

4261 NW 12 ST · LAUDERHILL · Broward County · FL 33313-5834

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Inspection Summary

Inspection dateMarch 29, 2017
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2674132
Visit number1
Inspection Visit ID6183386
DBPR license1614568

Emergency Closure Summary

ClosedMarch 29, 2017 2:25 PM
StatusReopened after callback/compliance
ReopenedMarch 30, 2017 9:30 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate14 Basic0 Critical0 Non-Critical19 Total
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All DBPR Inspector Observations

19 full violation description(s) documented by the inspector during this visit.

High Priority 4

#15High Priority03B-02-4

High Priority – Cooked meats or poultry hot held at less than 135 degrees Fahrenheit or above, jerk chicken

#16High Priority35A-02-5

High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area.

#17High Priority03A-02-4

High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.

#18High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 3 live roaches by the 3 compartments sink, 4 live roaches behind the sliding doors of the reach in cooler and 1 live roach by the prep table around the cook line

Intermediate 1

#19Intermediate22-28-4

Intermediate – Interior of reach-in cooler soiled with accumulation of food residue.

Basic 14

#1Basic23-03-4

Basic – Build-up of grease on nonfood-contact surface, prep table.

#2Basic36-37-4

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom.

#3Basic36-36-4

Basic – Ceiling tile missing.

#4Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

#5Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. **Corrected On-Site**

Corrected On-Site
#6Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing.

#7Basic35A-03-4

Basic – Dead roaches on premises, observed 1 dead roach by the 3 compartments sink.

#8Basic36-22-4

Basic – Floor area(s) covered with standing water.

#9Basic08B-38-4

Basic – Food stored on floor. **Corrected On-Site**

Corrected On-Site
#10Basic36-14-4

Basic – Grease accumulated on kitchen floor and/or under cooking equipment

#11Basic42-02-4

Basic – Improper storage of maintenance equipment that interferes with cleaning, located in the employees restroom.

#12Basic35B-03-4

Basic – Outer openings not protected with self-closing doors.

#13Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust.

#14Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry.

Inspector observations synchronized from DBPR on August 11, 2026 8:02 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
4 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
7 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)
Category 46 · Exits not blocked or locked – reporting only
1 observation(s)
Category 48 · Gas appliances / boiler certificate – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.