Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

CHINA KITCHEN

1715 E OAK ST · ARCADIA · DeSoto County · FL 34266

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Inspection Summary

Inspection dateJune 21, 2017
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2674287
Visit number1
Inspection Visit ID6184574
DBPR license2400237

Emergency Closure Summary

ClosedJune 21, 2017 1:27 PM
StatusReopened after callback/compliance
ReopenedJune 22, 2017 10:10 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical9 Total

All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority12A-19-4

High Priority – Employee washed hands with cold water. Observed employee wash hands using cold water at hand washing sink where hot water is turned off at source. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#7High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 4 live roaches on floor under main cook line, 1 live roach on shelving at end of cook line, 1 live roach in paper bags on shelving and 1 live roach inside bulk sugar bin. **Warning**

Warning
#8High Priority01B-03-4

High Priority – Stop Sale issued due to adulteration of food product. Observed live roach inside bulk sugar bin. **Warning**

WarningStop Sale

Intermediate 1

#9Intermediate22-02-4

Intermediate – Accumulation of food debris/grease on food-contact surface. Observed significant accumulation of grease and food debris inside roasting oven. **Warning**

Warning

Basic 5

#1Basic35A-03-4

Basic – Dead roaches on premises. Observed 9 dead roaches on floor at cook line, 4 dead on floor in dishwashing area. **Warning**

Warning
#2Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed standing water on floor near roasting oven. **Warning**

Warning
#3Basic08B-14-4

Basic – Stored food not covered in reach-in freezer. Observed multiple foods stored uncovered inside reach-in freezer at back wall. **Warning**

Warning
#4Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Observed hot water shut off due to leak at hand washing sink on end of cook line at kitchen entrance. Operator completed repairs during routine inspection. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#5Basic14-06-4

Basic – Wood food-contact surface not properly sealed. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 11, 2026 7:56 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.