Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

TOURNAMENT PLAYERS CLUB AT EAGLE TRACE

1111 EAGLE TRACE BLVD · CORAL SPRINGS · Broward County · FL 33071

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Inspection Summary

Inspection dateMay 30, 2017
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2679023
Visit number1
Inspection Visit ID6222217
DBPR license1611271

Emergency Closure Summary

ClosedMay 30, 2017 2:31 PM
StatusReopened after callback/compliance
ReopenedMay 31, 2017 3:46 PM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
6 High Priority4 Intermediate7 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 6

#8High Priority22-57-5

High Priority – Heat strip failed to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. **Warning**

Warning
#9High Priority35A-02-5

High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area. Observed 3 in wait station. **Warning**

Warning
#10High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed 3 dried rodent droppings near entrance of kitchen in front of Omcan chest freezer, 1 dried rodent dropping under preparation table across from grill in cookline, 8 dried droppings under Volcan oven in cookline next to reach in Maximum fridge, 1 dried dropping next to Volcan oven that is next to Maximum reach in fridge, 9 dried droppings on floor next to Volcan oven, approximately 110 dried rodent droppings in cabinet in wait station table, 3 dried rodent dropping near back door, 13 dried droppings in back storage room, 3 dried droppings under preparation sink across from triple sink, 2 dried droppings under triple sink, 1 dried dropping on top of container of dried oats on shelf next to walk in cooler, and 3 dried droppings on shelves that cans are stored on. Observed 2 moist droppings in front of walk in cooler. Manager instructed to remove them and to sanitize areas. She began to remove the droppings. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#11High Priority01B-01-4

High Priority – Rusted cans present. See stop sale. Observed a 6lb 8 oz can of Sysco brand Country Style Sausage Gravy with a heavily rusted top on shelf next to walk in cooler. Manager removed can. **Warning**

WarningStop Sale
#12High Priority35A-07-4

High Priority – Small flying insects in bar area. Observed 23 flies in bar under ice bin. **Warning**

Warning
#13High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed 1 dried dropping on top of House Recipe brand 2lb 10 oz container of dried quick oats on shelf next to walk in cooler. Manager removed container. **Warning**

WarningStop Sale

Intermediate 4

#14Intermediate22-20-4

Intermediate – Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning**

Warning
#15Intermediate31A-03-4

Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Observed water pitchers in hand wash sink in bar, employee removed them. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#16Intermediate22-56-4

Intermediate – Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. **Warning**

Warning
#17Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 7

#1Basic23-03-4

Basic – Build-up of grease on nonfood-contact surface. Observed on the floor under fryer in cookline. **Warning**

Warning
#2Basic23-04-4

Basic – Build-up of mold-like substance on nonfood-contact surface. Observed on wall near door on inside of walk in cooler. **Warning**

Warning
#3Basic35A-03-4

Basic – Dead roaches on premises. Observed 1 dead roach at the entrance of the kitchen, 1 on prep table shelf under Groen steamer, 2 dead roaches in grease on floor under fryers in cookline, 1 dead roach inside of glass bowl on plate storage shelf near back door, and 1 dead roach in dry storage room. **Warning**

Warning
#4Basic36-24-5

Basic – Hole in or other damage to wall. Observed next to can storage rack near walk in cooler. **Warning**

Warning
#5Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed in female bathroom. **Warning**

Warning
#6Basic36-72-4

Basic – Walk-in freezer floor soiled with bagels under shelves. **Warning**

Warning
#7Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed with containers of salt and flour on dry storage rack near walk in cooler. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 7:57 AM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
4 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.