Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

JOE'S CRAB SHACK

4402 N UNIVERSITY DR · LAUDERHILL · Broward County · FL 33351-5738

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Inspection Summary

Inspection dateAugust 3, 2017
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2679258
Visit number2
Inspection Visit ID6225201
DBPR license1612500

Emergency Closure Summary

ClosedAugust 3, 2017 3:34 PM
StatusReopened after callback/compliance
ReopenedAugust 4, 2017 10:14 AM
Record basisDBPR weekly closure extract
Closure conditionRoach & rodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority4 Intermediate15 Basic0 Critical0 Non-Critical24 Total
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All DBPR Inspector Observations

24 full violation description(s) documented by the inspector during this visit.

High Priority 5

#16High Priority35A-02-5

High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area. Observed approximately 30 flies at the dry storage area, **Warning**

Warning
#17High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 1 live roach at dry storage area that used to be a walk in cooler **Warning**

Warning
#18High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed 3 fresh droppings on 2nd floor at bar area. **Warning**

Warning
#19High Priority41-02-4

High Priority – Toxic substance/chemical stored by or with food. Observed soap stored next to cooking oil at dry storage area. **Warning**

Warning
#20High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb at mop sink and outside by the dumpster area. **Warning**

Warning

Intermediate 4

#21Intermediate22-24-4

Intermediate – Accumulation of black/green mold-like substance on/around soda dispensing nozzles. **Warning**

Warning
#22Intermediate16-35-4

Intermediate – No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning**

Warning
#23Intermediate16-36-4

Intermediate – No color/concentration comparison chart available for chemical test kit used to check sanitizer. **Warning**

Warning
#24Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 15

#1Basic35A-06-4

Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed 1 dead rodent at bar on 2nd floor in a glue stick trap. **Warning**

Warning
#2Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. **Warning**

Warning
#3Basic35A-03-4

Basic – Dead roaches on premises. Observed 7 dead roaches at dry storage area, 6 dead roaches at bar on 2nd floor **Warning**

Warning
#4Basic29-18-4

Basic – Drain cover(s) missing at bar. **Warning**

Warning
#5Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside rear door. **Warning**

Warning
#6Basic36-41-4

Basic – Fan cover in walk-in cooler/freezer has accumulation of dust or debris at walk in cooler close to the bar. **Warning**

Warning
#7Basic36-22-4

Basic – Floor area(s) covered with standing water in the kitchen. **Warning**

Warning
#8Basic36-18-4

Basic – Floor tiles cracked, broken or in disrepair under 2nd table on the south east side of the dining room. **Warning**

Warning
#9Basic36-17-4

Basic – Floor tiles missing in kitchen **Warning**

Warning
#10Basic08B-12-4

Basic – Food stored in holding unit not covered. Observed salt uncovered salt at dry storage area **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#11Basic36-24-5

Basic – Hole in or other damage to wall. **Warning**

Warning
#12Basic38-01-4

Basic – Light shield damaged/in disrepair by the Cookline above the true reach in cooler. **Warning**

Warning
#13Basic38-07-4

Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers at walk in cooler close to the bar. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#14Basic36-72-4

Basic – Walk-in cooler/walk-in freezer floor soiled, walk in freezer. **Warning**

Warning
#15Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 2:33 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
6 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
7 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.