Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

RIC KIN BING CUBAN CAFE CORP

640 E SAMPLE RD · POMPANO BEACH · Broward County · FL 33064

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Inspection Summary

Inspection dateJanuary 31, 2018
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2694827
Visit number1
Inspection Visit ID6267089
DBPR license1621956

Emergency Closure Summary

ClosedJanuary 31, 2018
StatusNo reopening date recorded
Record basisDBPR daily inspection feed

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority5 Intermediate11 Basic0 Critical0 Non-Critical21 Total
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All DBPR Inspector Observations

21 full violation description(s) documented by the inspector during this visit.

High Priority 5

#12High Priority50-17-2

High Priority – High – Operating with an expired Division of Hotels and Restaurants license. **Repeat Violation** **Warning**

Repeat ViolationWarning
#13High Priority03B-01-4

High Priority – Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Croquettes 119F in hot holding cabinet in front counter area. Heat setting turned up. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#14High Priority35A-09-4

High Priority – Presence of insects, rodents, or other pests. 6 dead insects under prep table in front counter area. **Warning**

Warning
#15High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed approximately 5 fresh rodent dropping in restroom and 1 fresh rodent dropping on top of microwave at cookline. Observed 2 dry rodent droppings in dry storage room and 2 dry rodent droppings in cookline area on top of AC vent. All droppings cleaned up and areas sanitized. **Warning**

Warning
#16High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Rustoleum can stored on top of cooler in front counter area. Chemical moved. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 5

#17Intermediate11-07-4

Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Reviewed symptoms and Big Five with person in charge. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#18Intermediate53A-03-5

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. Kiris Pena certified Food Manager card expired 1/15/18 . **Repeat Violation** **Warning**

Repeat ViolationWarning
#19Intermediate31A-03-4

Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Pots and pans stored inside handwash sink at cookline. Obstructions removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#20Intermediate31B-03-4

Intermediate – No soap provided at handwash sink in front counter area. **Warning**

Warning
#21Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 11

#1Basic35A-06-4

Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Accumulation of Dead insects on glue trap behind chest freezer in dry storage room. Glue trap discarded. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic23-03-4

Basic – Build-up of grease on nonfood-contact surface. Shielded light under hood with build up of grease inside of it. **Warning**

Warning
#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table . Drink moved. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Back door not tight fitting or sealing. **Warning**

Warning
#5Basic33-09-4

Basic – Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. Garbage bags stored outside, observed approximately 50 flies flying around area. **Warning**

Warning
#6Basic36-31-4

Basic – Hole in ceiling on South west corner of building. **Warning**

Warning
#7Basic36-24-5

Basic – Hole in or other damage to wall. Hole in wall in restroom. Hole repaired. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Basic10-08-4

Basic – Ice scoop handle in contact with ice. Handle elevated. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Basic38-01-4

Basic – Light shield damaged/in disrepair. Light shield missing under hood. Shield installed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10Basic23-05-4

Basic – Soil residue build-up on nonfood-contact surface. Gaskets soiled at Frigidaire freezer in dry storage room. **Warning**

Warning
#11Basic29-11-4

Basic – Water leaking from pipe under 3 compartment sink. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 2:22 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
4 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.