PASEO CATRACHO
824 SW 8 ST · MIAMI · Dade County · FL 33130
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
23 full violation description(s) documented by the inspector during this visit.
High Priority 2
08B-02-4High Priority – Displayed food not properly protected from contamination. Ice maker no lid. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed approximately 5 live roaches , inside non- working cooler in the food preparation area. And approximately 2 live roaches on floor under, non working cooler, in the food preparation area . Establishment is open to,the public. **Warning**
Intermediate 6
22-25-4Intermediate – Accumulation of encrusted food debris on/around mixer head. **Warning**
22-05-4Intermediate – Cutting board(s) stained/soiled. **Warning**
05-07-4Intermediate – Food thermometer(s) not calibrated according to manufacturer's specifications. **Warning**
31A-03-4Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Food service pans, next to working table. **Warning**
27-16-4Intermediate – Hot water not provided/shut off at employee handwash sink. Service area handsink and men's restroom **Warning**
05-10-4Intermediate – Probe thermometer not used to ensure proper food temperatures. **Warning**
Basic 15
23-06-4Basic – Build-up of food debris, dust or dirt on nonfood-contact surface. All kitchen shelves throughout food debris. **Warning**
32-12-4Basic – Covered waste receptacle not provided in women's bathroom. **Warning**
16-13-4Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. **Warning**
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Throughout the kitchen. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Behind service area ice equipment. **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Warning**
22-19-4Basic – Interior of microwave soiled with encrusted food debris. **Warning**
22-08-4Basic – Interior of oven has heavy accumulation of black substance/grease/food debris. **Warning**
05-16-4Basic – No conspicuously located ambient air temperature thermometer in reach-in cooler. Front cooking area cooler. **Warning**
27-10-4Basic – No hot running water at mop sink. **Warning**
14-67-4Basic – Reach-in cooler gasket torn/in disrepair. Front cooking cooler in the kitchen. **Warning**
21-10-4Basic – Soiled dry wiping cloth in use. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Kitchen cooking area. **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
21-09-4Basic – Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 2:32 AM.
Violation category totals
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
4 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.