PASEO CATRACHO
824 SW 8 ST · MIAMI · Dade County · FL 33130
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
23 full violation description(s) documented by the inspector during this visit.
High Priority 2
08B-02-4High Priority – Displayed food not properly protected from contamination. Ice maker no lid. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed approximately 5 live roaches , inside non- working cooler in the food preparation area. And approximately 2 live roaches on floor under, non working cooler, in the food preparation area . Establishment is open to,the public. **Warning**
Intermediate 6
22-25-4Intermediate – Accumulation of encrusted food debris on/around mixer head. **Warning**
22-05-4Intermediate – Cutting board(s) stained/soiled. **Warning**
05-07-4Intermediate – Food thermometer(s) not calibrated according to manufacturer's specifications. **Warning**
31A-03-4Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Food service pans, next to working table. **Warning**
27-16-4Intermediate – Hot water not provided/shut off at employee handwash sink. Service area handsink and men's restroom **Warning**
05-10-4Intermediate – Probe thermometer not used to ensure proper food temperatures. **Warning**
Basic 15
23-06-4Basic – Build-up of food debris, dust or dirt on nonfood-contact surface. All kitchen shelves throughout food debris. **Warning**
32-12-4Basic – Covered waste receptacle not provided in women's bathroom. **Warning**
16-13-4Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. **Warning**
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Throughout the kitchen. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Behind service area ice equipment. **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Warning**
22-19-4Basic – Interior of microwave soiled with encrusted food debris. **Warning**
22-08-4Basic – Interior of oven has heavy accumulation of black substance/grease/food debris. **Warning**
05-16-4Basic – No conspicuously located ambient air temperature thermometer in reach-in cooler. Front cooking area cooler. **Warning**
27-10-4Basic – No hot running water at mop sink. **Warning**
14-67-4Basic – Reach-in cooler gasket torn/in disrepair. Front cooking cooler in the kitchen. **Warning**
21-10-4Basic – Soiled dry wiping cloth in use. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Kitchen cooking area. **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
21-09-4Basic – Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 2:32 AM.
Violation category totals
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
4 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.