ASIAN GOURMET
459 N HARBOR CITY BLVD · MELBOURNE · Brevard County · FL 32935
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 3
41-07-4High Priority – Container of medicine improperly stored. Bottles of alcohol and peroxide found stored on shelf on next to food items. Employee removed and properly stored. **Corrected On-Site** **Repeat Violation** **Warning**
35A-09-4High Priority – Presence of insects, rodents, or other pests. Over one dozen ants found crawling ailing conduit pipe above butcher block table in kitchen. **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Approximately 10 live roaches found inside and under microwave oven on top of butcher block counter in kitchen . Over 1 dozen live roaches found on floor under rolling reach in cooler in kitchen **Warning**
Intermediate 8
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Cook observed washing his hands in triple sink. Reeducated cook on proper hand washing procedures. **Corrected On-Site** **Warning**
22-22-4Intermediate – Encrusted material on can opener blade. **Warning**
53A-03-5Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. Maria Trana¿¿s certificate expired on 9/13/17 **Warning**
31A-03-4Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Strainer found stored inside hand wash sink in dishroom **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. In dish room. No hand wash sign in kitchen by triple sink **Corrected On-Site** **Warning**
22-31-4Intermediate – Non-pitting surface rust on food-contact equipment. Rust found on undercounter shelf of prep table in dishroom **Warning**
53B-09-4Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Photo copies of SafeStaff certificates **Warning**
14-76-5Intermediate – Walk-in cooler not maintained in good repair. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is repaired. Walk in cooler found not operating . Manager states that they are in the process of repairing the units compressor. No food found stored in unit. **Repeat Violation** **Warning**
Basic 8
36-37-4Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Dish room **Repeat Violation** **Warning**
35A-03-4Basic – Dead roaches on premises. Two dead roaches found under microwave oven on butcher block table in kitchen. Two dead roaches found on floor inside ladies room Three dead roaches found in tubs under butcher block table in kitchen **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Line attendant found not wearing hair restraint **Corrected On-Site** **Warning**
23-25-4Basic – Heavy Build-up of grease/dust/debris on hood filters. **Warning**
36-75-4Basic – Heavy Build-up of soil/debris on the floor under butcher block table and being rolling reach in cooler. **Warning**
36-47-5Basic – Hood and back wall soiled with accumulated grease, dust or food debris. . **Warning**
21-06-4Basic – Paper towel used as liner for food container. Pan of spring rolls found stored in pan lined with paper towels to absorb grease. Reeducated cook on use of paper towels. Cook removed spring rolls and properly stored. **Corrected On-Site** **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Throughout kitchen **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 2:25 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
4 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.