Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

PERKINS RESTAURANT & BAKERY

13620 N CLEVELAND AVE · N FORT MYERS · Lee County · FL 33903

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Inspection Summary

Inspection dateAugust 17, 2017
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2702213
Visit number1
Inspection Visit ID6277708
DBPR license4602195

Emergency Closure Summary

ClosedAugust 17, 2017 12:52 PM
StatusReopened after callback/compliance
ReopenedAugust 18, 2017 8:36 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 4

#8High Priority08A-22-4

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in cooler. Observed hamburger over fish. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#9High Priority02C-01-4

High Priority – Ready-to-eat, potentially hazardous (time/temperature control for safety) food marked with a date that exceeds 7 days after opening/preparation. Observed on cook line. Tomatoes, sauce had expired dates. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10High Priority03G-11-4

High Priority – Reduced oxygen packaged fish no longer frozen and not removed from reduced oxygen package. **Warning**

Warning
#11High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 6 live roaches at dish machine area and 1 live roach on cook line table. **Warning**

Warning

Intermediate 2

#12Intermediate05-05-4

Intermediate – Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#13Intermediate05-06-4

Intermediate – Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Probe thermometer at 25°F. In ice water solution. **Warning**

Warning

Basic 7

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed at Waite station. **Warning**

Warning
#2Basic40-06-4

Basic – Employee personal items stored in or above a food preparation area. Observed cell phone at cook line. **Warning**

Warning
#3Basic40-07-4

Basic – Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Observed purse on counter at wait station area. **Warning**

Warning
#4Basic23-21-4

Basic – Food debris/dust/grease/soil residue on exterior of microwave. Observed by ice cream cooler. Microwave top and inside by fan guard soiled. **Warning**

Warning
#5Basic28-15-4

Basic – Liquid waste leakage from dumpster onto ground/dumpster pad. Observed water dirty water not draining off at dumpster pad. **Warning**

Warning
#6Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed at reach in freezer at end of cook line. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7Basic14-41-4

Basic – Walk-in cooler gasket torn/in disrepair. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 2:31 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 40 · Employee personal belongings
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.