GRAPE LEAF EXPRESS
10117 ADAMO DR · TAMPA · Hillsborough County · FL 33619
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 5
29-44-4High Priority – Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. No air gaps pipes are directly in drains that are backing up with sewage
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee put on gloves without washing hands after changing task.
03C-97-1High Priority – Gryo meat in a broiler that is turned off.
03A-02-4High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Chicken 45° items in cooler **Corrective Action Taken**
28-13-4High Priority – Sewage/wastewater backing up through floor drains withRaw sewage on ground of establishment. 4 floor drains in kitchen is backed up and in a location which can't be cordoned off. Observed employees walking through sewage to drop dishes in dish area. Water is grayish brown and has food particles and other grayish sand like particles. Large and small sandy gritty substance mixed in sewage on ground around area.
Intermediate 1
02C-02-4Intermediate – Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Different sauces in walk in cooler
Basic 7
08B-44-4Basic – Case/container/bag of food stored on floor in kitchen. Oil
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation.
36-22-4Basic – Floor area(s) covered with standing water. By floor drains under sink
23-07-4Basic – Gaskets with slimy/mold-like build-up.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Squeeze bottles
Inspector observations synchronized from DBPR on August 11, 2026 2:01 AM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.