Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

KETANA THAI RESTAURANT AND SUSHI BAR

10514 FRONT BEACH RD · PANAMA CITY BEACH · Bay County · FL 32407

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Inspection Summary

Inspection dateMarch 14, 2018
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2709906
Visit number1
Inspection Visit ID6289254
DBPR license1305465

Emergency Closure Summary

ClosedMarch 14, 2018 1:59 PM
StatusReopened after callback/compliance
ReopenedMarch 15, 2018 4:57 PM
Record basisDBPR weekly closure extract
Closure conditionRoach & rodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 11 live roaches on glue trap, in the kitchen area. Observed 35 live roaches underneath reach in cooler on cook-line. Observed 15 live roaches on the electrical outlet behind reach in cooler on cook line. Observed 17 live roaches on the front panel of standup reach in cooler on cook line against the wall. **Warning**

Warning

Intermediate 2

#11Intermediate53A-03-5

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning**

Warning
#12Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed in both employee hand sinks a steel wood cleaning pad inside the sinks. **Warning**

Warning

Basic 9

#1Basic35A-06-4

Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed 1 dead rodents on trapped on a glue device. **Warning**

Warning
#2Basic36-36-4

Basic – Ceiling tile missing, kitchen area. **Warning**

Warning
#3Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. **Warning**

Warning
#4Basic35A-03-4

Basic – Dead roaches on premises. Observed 25 plus dead roaches stuck on glue device. **Warning**

Warning
#5Basic08B-38-4

Basic – Food stored on floor.cooking oil on the kitchen floor. **Warning**

Warning
#6Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. **Warning**

Warning
#7Basic06-04-4

Basic – Potentially hazardous (time/temperature control for safety) food thawed at room temperature. Observed shrimp,thawing at room temp on cook line. Manager placed shrimp,inside reach in cooler. **Warning**

Warning
#8Basic25-32-4

Basic – Reuse of single-service articles. Observed establishment reusing ziplock bags in the kitchen area. **Warning**

Warning
#9Basic25-05-4

Basic – Single-service articles improperly stored. Observed food container on the floor. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 2:19 AM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 25 · Single-service and single-use items
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.