Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

CLAUDIE B

545 W LUCY ST · FLORIDA CITY · Dade County · FL 33034

Restaurant history →

Inspection Summary

Inspection dateNovember 27, 2017
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2727488
Visit number1
Inspection Visit ID6333912
DBPR license2332440

Emergency Closure Summary

ClosedNovember 27, 2017 11:20 AM
StatusReopened after callback/compliance
ReopenedNovember 30, 2017 8:54 AM
Record basisDBPR weekly closure extract
Closure conditionRoach & rodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority4 Intermediate10 Basic0 Critical0 Non-Critical19 Total

All DBPR Inspector Observations

19 full violation description(s) documented by the inspector during this visit.

High Priority 5

#11High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Can of kidney beans, yams and chicken soup, rusted and dented located on a wire food storage shelf in the kitchen.

Stop Sale
#12High Priority35A-05-4

High Priority – Roach activity present as evidenced by approximately 11 live roaches found in the kitchen, (observed 1 live roach crawling inside a reach in cooler located across from the grill and approximately 10 live roaches on the kitchen walls and wall cracks).

#13High Priority35A-04-4

High Priority – Rodent activity present as evidenced by approximately 100-150 moist rodent droppings found in the kitchen on a wooden food storage shelf.

#14High Priority35A-18-4

High Priority – Rodent rub marks present along walls/ceilings. Observed rodent rub marks along pipes on the walls in the kitchen area. Also evidence of gnawing observed on a box of basic muffin mix located on a wooden food storage shelf located in the kitchen.

#15High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed a box of basic muffin mix evidence of gnawing, also box of buttermilk pancakes open in a reach in cooler with live roach activity present in the the cooler.

Stop Sale

Intermediate 4

#16Intermediate22-22-4

Intermediate – Encrusted material on can opener blade.

#17Intermediate31A-03-4

Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Pot with boiled eggs inside the sink**Repeat Violation** **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#18Intermediate22-28-4

Intermediate – Interior of reach-in cooler soiled with accumulation of food residue. Reach in cooler across from the grill in the kitchen is soiled inside the unit.

#19Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products.

Basic 10

#1Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Only two employees on premise, neither wearing hair restraints.

#2Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside.

#3Basic33-20-4

Basic – Grease on the ground and/or pad around grease receptacle.

#4Basic33-23-4

Basic – Grease receptacle/dumpster not on proper pad/nonabsorbent surface.

#5Basic36-62-4

Basic – Light not functioning. Light not working in the kitchen above the grill and stove area.

#6Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. No thermometer located in the stand up reach in cooler in the kitchen.

#7Basic14-31-4

Basic – Nonfood-grade bags used in direct contact with food. Raw rice, sugar being stored in garbage bags located in bins underneath a prep table in the kitchen.

#8Basic33-16-4

Basic – Open dumpster lid.

#9Basic14-67-4

Basic – Reach-in cooler gasket torn/in disrepair. Reach in cooler across from the grill in the kitchen have torn gaskets.

#10Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry.

Inspector observations synchronized from DBPR on August 11, 2026 2:27 AM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 5 · Food and equipment thermometers
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
3 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
4 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.