Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

JIN JIN 1

2078 US 98 W #104 · SANTA ROSA BEACH · Walton County · FL 32459

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Inspection Summary

Inspection dateJuly 13, 2017
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2730106
Visit number1
Inspection Visit ID6342865
DBPR license7602123

Emergency Closure Summary

ClosedJuly 13, 2017
StatusReopened after callback/compliance
ReopenedJuly 15, 2017
Record basisDBPR daily inspection feed

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate16 Basic0 Critical0 Non-Critical18 Total
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All DBPR Inspector Observations

18 full violation description(s) documented by the inspector during this visit.

High Priority 2

#17High Priority14-15-4

High Priority – Nonfood-grade containers used for food storage – direct contact with food. – carrots, onions, mushrooms stored inside nonfood-grade bags inside walk-in cooler. Spring rolls stored inside nonfood-grade bags inside walk-in freezer. **Warning**

Warning
#18High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Wait station bottom shelf approximately 12 live roaches observed that contained single service items. Prep table inside kitchen next to three-compartment sink, top shelf next to microwave, underneath bottom of larger cup observed approximately 13 live roaches. One live roach on pvc pipe underneath three-compartment sink. **Warning**

Warning

Basic 16

#1Basic23-25-4

Basic – Build-up of grease/dust/debris on hood filters. **Warning**

Warning
#2Basic36-75-4

Basic – Build-up of soil/debris on the floor under shelving inside kitchen on the cook line and prep areas. **Warning**

Warning
#3Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic14-45-4

Basic – Cardboard used to line nonfood-contact (single service items) shelves at the wait station in the back of the dining room. **Warning**

Warning
#5Basic36-36-4

Basic – Ceiling tile above the walk-in freezer missing. **Warning**

Warning
#6Basic14-09-4

Basic – Cutting board on make line has cut marks and is no longer cleanable. **Warning**

Warning
#7Basic35A-03-4

Basic – Dead roaches on premises.- Observed 5 dead roaches at wait station on bottom shelf containing single service items. Observed one dead roach on the floor underneath the prep table next to the three-compartment sink. Observed one dead roach on the floor underneath the three-compartment sink. Observed 2 dead roaches on the prep table shelf on the make line. **Warning**

Warning
#8Basic36-41-4

Basic – Fan cover in walk-in cooler has accumulation of dust or debris. **Warning**

Warning
#9Basic36-70-4

Basic – Objectionable odor coming from the grease pit at the back of the kitchen. **Warning**

Warning
#10Basic35B-09-4

Basic – Screen in rear door torn – vermin present. **Warning**

Warning
#11Basic25-06-4

Basic – Single-service articles (to go containers),not stored inverted or protected from contamination. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#12Basic23-09-4

Basic – Soiled reach-in cooler(on the cook line), gaskets. **Warning**

Warning
#13Basic08B-13-4

Basic – Stored food raw chicken),not covered in walk-in cooler. **Warning**

Warning
#14Basic22-08-4

Basic – Stove top has heavy accumulation of black substance/grease/food debris. **Warning**

Warning
#15Basic36-27-5

Basic – Wall on cook line behind equipment, and wall at the rear of the kitchen beside the walk in cooler soiled with accumulated grease and food debris. **Warning**

Warning
#16Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 11, 2026 2:34 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
5 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.