Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

POPEYES

843 S US HWY 41 · BROOKSVILLE · Hernando County · FL 34601

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Inspection Summary

Inspection dateJuly 25, 2017
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2731869
Visit number1
Inspection Visit ID6349659
DBPR license3700301

Emergency Closure Summary

ClosedJuly 25, 2017 12:24 PM
StatusReopened after callback/compliance
ReopenedJuly 26, 2017 12:00 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate7 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#8High Priority35A-02-5

High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area. Two live flies in kitchen on cooks line One live fly in dish room. **Repeat Violation**

Repeat Violation
#9High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. One live on the wall under the hand sink in dish area. One live on "back door security sign" on shelf over prep station. Four live on top shelf in kitchen underneath the hot holding station by to go boxes. Two live on second shelf in kitchen underneath hot holding station by to go boxes Two live on third shelf in kitchen underneath the hot holding station on closed bag of to go bags. Four live in hot holding station on shelf with Togo boxes. Five live in front counter station by condiments containers. Three live in front counter on shelf by to go boxes.

#10High Priority35A-23-4

High Priority – Roach excrement and/or droppings present. On boxes of sealed gloves. Under three compartment sink By to go station on electrical box.

Basic 7

#1Basic35A-03-4

Basic – Dead roaches on premises. One dead On floor under hand sink in dish area. One dead in goggles on cooks line. Five dead on shelf above prep table Four dead on shelves in hot holding area.

#2Basic40-06-4

Basic – Employee personal items stored in or above a food preparation area. Cell phone cord plugged in on cooks line. **Corrected On-Site**

Corrected On-Site
#3Basic36-22-4

Basic – Floor area(s) covered with standing water. By electrical panels in back dishroom **Repeat Violation**

Repeat Violation
#4Basic36-71-4

Basic – Floor drains/drain covers heavily soiled. Throughout kitchen.

#5Basic36-11-4

Basic – Floors not maintained smooth and durable. Freezer floors are chipping and crumbling **Repeat Violation**

Repeat Violation
#6Basic25-09-4

Basic – Single-service items for customer self-service not properly protected to prevent contamination. Several shelves of to go boxes were discarded due to contamination. **Corrective Action Taken**

Corrective Action Taken
#7Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 2:34 AM.

Violation category totals
Category 25 · Single-service and single-use items
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
4 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.