Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

VOLA OF INDIAN HARBOUR LLC

276 E EAU GALLIE BLVD · INDIAN HARBOUR BEACH · Brevard County · FL 32937

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Inspection Summary

Inspection dateApril 20, 2018
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2732348
Visit number1
Inspection Visit ID6351082
DBPR license1506357

Emergency Closure Summary

ClosedApril 20, 2018 11:35 AM
StatusReopened after callback/compliance
ReopenedApril 23, 2018 12:00 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 5

#7High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee came into work, grabbed boxes of pizzas to deliver and did not wash hands. **Warning**

Warning
#9High Priority03A-02-4

High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Meatballs 45° ham 45° filled over chill line. **Warning**

Warning
#10High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 4 coming out of wall behind dish rack next to dish area. Observed 1 on floor under cookline freezer Observed 1 on floor under triple sink. Observed 1 on wall by pizza make station. **Warning**

Warning
#11High Priority29-37-4

High Priority – Spray hose at dish sink lower than flood rim of sink. **Warning**

Warning

Basic 6

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning**

Warning
#2Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Wall behind dish rack next to triple sink. **Warning**

Warning
#3Basic35A-03-4

Basic – Dead roaches on premises. Observed 1 on floor at front counter Observed 1 on floor by Pepsi cooler. Swept up. **Warning**

Warning
#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Throughout. **Warning**

Warning
#5Basic36-24-5

Basic – Hole in or other damage to wall. Halfway of FRP separating by expo area. **Warning**

Warning
#6Basic36-26-4

Basic – Wall soiled with accumulated black debris in dishwashing area. In caulking. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 2:16 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
5 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.