GYROS
4863 W COLONIAL DRIVE · ORLANDO · Orange County · FL 32808
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
22 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-5High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area. Too many flies to count 2 dead flies behind chest freezer on floor **Warning**
03A-02-4High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Cheesecake 44° Operator place cheese cake in freezer **Corrective Action Taken** **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed: 1 live roach behind knife magnet 1 live roach on wall by A/c vent 1 live roach on metal frame by bag in box 1 live roach on wall by chest freezer 1 live roach on back splash at three compartment sink 1 live roach in ladies room 1 live roach by door frame **Warning**
Intermediate 3
22-22-4Intermediate – Encrusted material on can opener blade. **Warning**
53A-05-5Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Corrected On-Site** **Warning**
02C-02-4Intermediate – Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken in walk in cooler **Warning**
Basic 16
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Kitchen area **Warning**
35A-03-4Basic – Dead roaches on premises. 1 dead roach inside unused ice maker 1 dead roach inside trap under counter **Warning**
12B-12-4Basic – Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Employee drink with no lid or straw stored in prep area **Warning**
36-22-4Basic – Floor area(s) covered with standing water. In storage closet **Warning**
35B-08-4Basic – Fly sticky tape hanging over food/food preparation area/food-contact equipment. Over prep table **Warning**
08B-38-4Basic – Food stored on floor. Oil stored on floor in kitchen **Warning**
14-70-4Basic – Ice buildup in walk-in freezer. **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Prep table in front of fry station **Warning**
38-01-4Basic – Light shield damaged/in disrepair. Some lights in kitchen area and walk in cooler are missing end caps **Warning**
14-31-4Basic – Nonfood-grade bags used in direct contact with food. Plastic "thank you" bags used to scoop raw chicken **Warning**
33-16-4Basic – Open dumpster lid. **Warning**
35B-04-4Basic – Outer openings of establishment cannot be properly sealed when not in operation. Front doors have gap **Warning**
06-05-4Basic – Potentially hazardous (time/temperature control for safety) food thawed in standing water. Fish in three compartment sink **Warning**
14-41-4Basic – Walk-in cooler gasket torn/in disrepair. **Warning**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler and walk in freezer **Warning**
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 2:32 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
5 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.