HAVANA HOBBIT
7771 FLORIDA GEORGIA HWY · HAVANA · Gadsden County · FL 32333
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-02-5High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area: Observed two on handle at three compartment sink, one on dry storage shelf and one on shelf next to reach-in freezer. **Repeat Violation** **Admin Complaint**
08A-10-4High Priority – Raw animal food stored over ready-to-eat food in reach-in cooler: raw chicken, beef and steak over cooked gyro, ham and beef. Raw fish over potatoes in reach-in freezer. Observed operator properly separate food items. **Corrected On-Site** **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found: approximately 50-100 droppings on the floor underneath grill: observed some hard droppings and due to the location of the droppings, can not determine whether the droppings are fresh or not. **Warning**
41-08-4High Priority – Toxic substance/chemical stored by or with clean or in-use utensils: sanitizing tablet next to clean cups by three compartment sink at bar. Observed operator remove chemical away from clean dishes. **Corrected On-Site** **Warning**
Intermediate 4
22-28-4Intermediate – Interior of reach-in cooler soiled with accumulation of food residue: both reach-in coolers in the kitchen and vegetable chopper/slicer. Observed operator clean veggie chopper. **Corrective Action Taken** **Repeat Violation** **Warning**
53A-01-5Intermediate – Manager lacking proof of food manager certification. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. This violation must be complied by 1/5/18. **Warning**
16-35-4Intermediate – No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. This violation must be complied by 2/4/18. **Repeat Violation** **Warning**
Basic 8
08B-45-4Basic – Case/container/bag of food stored on floor in walk-in cooler/freezer: case on onions on walk-in cooler floor. Observed operator remove food off floor and store properly. **Corrected On-Site** **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils: drink over prep table. Observed operator remove drink away from prep area. **Corrected On-Site** **Warning**
36-22-4Basic – Floor area(s) covered with standing water: walk-in freezer floor. **Warning**
36-11-4Basic – Floors not maintained smooth and durable: walk-in freezer outside. **Warning**
10-06-4Basic – In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food and rim of the container: spoon handle touching taziki sauce. Observed operator remove handle out of food. **Corrected On-Site** **Warning**
22-19-4Basic – Interior of microwave soiled with encrusted food debris. Observed operator clean microwave. **Corrected On-Site** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees: bar handwash sink. Provide operator with sign, observed operator put up sign. **Repeat Violation** **Warning**
36-10-4Basic – Worn, torn and/or soiled floors/carpeting: dry storage floor. **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 2:27 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.