MAYFAIR COUNTRY CLUB
3536 COUNTRY CLUB RD · SANFORD · Seminole County · FL 32773
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-4High Priority – Raw animal food stored over ready-to-eat food. Open box of raw sandwich beef over buns in bench freezer, raw ground beef over bottled beer in walk-in cooler. **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 1 moist dropping on clean end of dish table, 2 dry droppings on floor under dish machine, 4 dry droppings on floor in liquor room, approximately 40 dry droppings on floor of dry storage room, 11 dry droppings on top of popcorn machine in dry storage room, 5 inside popcorn machine in dry storage room, 8 dry droppings on kitchen floor, 4 dry droppings on flour bag on tray in kitchen, 19 dry droppings on shelf in back room in/under towel basket and glassware, approximately 30 dry droppings on floor near beer coolers and dryer, approximately 12 dry droppings behind bench freezer and washing machine in back room, 1 moist dropping on floor in front of dryer, 4 dry droppings on canned tomatoes in storage room, 10 dry droppings on floor and shelf in wait station. **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 25lb bag of seafood breading mix with rodent chew marks. **Warning**
Intermediate 3
31A-07-4Intermediate – Handwash sink missing in warewashing or food preparation area. Ice being scooped at wait station in dining room, no hand wash sink. **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
02C-08-4Intermediate – Ready-to-eat, potentially hazardous (time/temperature control for safety) food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Lobster sauce. **Warning**
Basic 13
14-01-4Basic – Bowl or other container with no handle used to dispense food. Bowl in breading and sugar. **Warning**
23-06-4Basic – Build-up of food debris, dust or dirt on nonfood-contact surface. Cart with spices in kitchen. **Warning**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles in storage room and back room broken or displaced. Insulation hanging below ceiling outside walk-in cooler door. **Warning**
29-18-4Basic – Drain cover(s) missing. Mop sink and behind bench freezer. **Warning**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Gumbo from customer in reach-in cooler on cook line. **Corrected On-Site** **Warning**
36-14-4Basic – Grease accumulated on kitchen floor and/or under cooking equipment **Warning**
36-24-5Basic – Hole in or other damage to wall. Holes in wall in storage room and kitchen. **Warning**
10-12-4Basic – In-use ice scoop stored on soiled surface between uses. Inside of ice scoop holder soiled, sandy, standing water. **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Warning**
33-33-4Basic – Large amount of unused equipment/supplies present. Unused beer cooler at bar, make table, dish machine, fryer and steam table in storage room. **Warning**
08B-04-4Basic – Open condiments provided for self-service not properly protected. Relish and onion container lid does not close automatically close and protect product from contamination. **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Hand wash sink in kitchen. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Plastic container of sugar in wait station. **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 2:21 AM.
Violation category totals
1 observation(s)
2 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.