Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

RICHARD'S PLACE

316 E SILVER SPGS BLVD · OCALA · Marion County · FL 344705830

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Inspection Summary

Inspection dateOctober 19, 2017
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2742329
Visit number1
Inspection Visit ID6397516
DBPR license5200016

Emergency Closure Summary

ClosedOctober 19, 2017 11:05 AM
StatusReopened after callback/compliance
ReopenedOctober 19, 2017 3:34 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority08A-05-4

High Priority – Raw animal food stored over ready-to-eat food. Double Door Cooler: Raw sausage stored above ready to eat turkey and cooked pasta. Freezer: Raw ground beef on top of cooked chicken.

#4High Priority02C-01-4

High Priority – Ready-to-eat, potentially hazardous (time/temperature control for safety) food marked with a date that exceeds 7 days after opening/preparation. Reach in Cooler: Turkey opened on Wednesday. Ham opened on Wednesday. Hotdogs opened on Wednesday. Potatoes cooked on Wednesday.

#5High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. One live inside the employee restroom. One live on the light fixture above the ice machine. Both discarded during this inspection. **Repeat Violation**

Repeat Violation

Intermediate 3

#6Intermediate22-05-4

Intermediate – Cutting board(s) stained/soiled. Cook line cooler

#7Intermediate22-28-4

Intermediate – Interior of upright freezer soiled with accumulation of food residue.

#8Intermediate22-06-4

Intermediate – Slicer blade and chopper soiled with old food debris.

Basic 2

#1Basic35A-03-4

Basic – Dead roaches on premises. Four dead roaches. One on the wall under the three compartment sink. One on the floor next to a prep table on the rear prep line. One dead on the floor in the dry storage area. One on top of the salt container. All discarded during this inspection.

#2Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Behind the cook line .

Inspector observations synchronized from DBPR on August 11, 2026 2:29 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.