Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

20TH HOLE BAR & GRILL

8342 NEW YORK AVE · HUDSON · Pasco County · FL 34667

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Inspection Summary

Inspection dateMarch 15, 2018
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2743064
Visit number1
Inspection Visit ID6400073
DBPR license6102536

Emergency Closure Summary

ClosedMarch 15, 2018 5:26 PM
StatusReopened after callback/compliance
ReopenedMarch 16, 2018 11:53 AM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority3 Intermediate11 Basic0 Critical0 Non-Critical18 Total
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All DBPR Inspector Observations

18 full violation description(s) documented by the inspector during this visit.

High Priority 4

#12High Priority50-17-2

High Priority – High – Operating with an expired Division of Hotels and Restaurants license. **Warning**

Warning
#13High Priority28-12-4

High Priority – Establishment operating with changed menu and/or increased seating without septic system approval for such change. 42 seats inside, 16 in porch, 40 outside. License shows only 40 permitted **Warning**

Warning
#14High Priority03A-02-4

High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Salsa 48°, sour cream 46° in small white refrigerator on end of cook line Reach in cooler – marinara 47°, chili 47°, shredded mozzarella 51°, pizza sauce 45°, all moved to walk in cooler **Warning**

Warning
#15High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 1 black in bar between beer coolers, 3 dry in dining room under t-shirts for sale, approximately 12 dry, black in storage room on menu cover. 6 dry, gray by door to office, 3 dry, gray by vertical,freezer in storage area **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 3

#16Intermediate22-05-4

Intermediate – Cutting board(s) stained/soiled. At lift top **Warning**

Warning
#17Intermediate35A-13-4

Intermediate – Pet dog permitted in outdoor dining area without local ordinance allowing pet dogs in outdoor dining areas. Small dog in back porch, customer states she is not a service animal. **Warning**

Warning
#18Intermediate14-77-5

Intermediate – Reach-in cooler not maintained in good repair. Do not store potentially hazardous (time/temperature control for safety) food in this unit until the unit is repaired. Ice build up in reach in cooler on cook line Reach in cooler gasket torn , vertical cooler in storage room. **Warning**

Warning

Basic 11

#1Basic35A-06-4

Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Dead rodent in trap on floor in bar between small refrigerator and beer bottle cooler. Dead rodent in trap under dry storage shelf in back storage room **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#2Basic14-01-4

Basic – Bowl or other container with no handle used to dispense food. In pizza sauce **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In storage room **Warning**

Warning
#4Basic24-06-4

Basic – Clean utensils or equipment stored in dirty drawer or rack. In kitchen above lift top, beer pitchers on wire rack in bar **Warning**

Warning
#5Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Can of soda, styrofoam cup of liquid with no lid **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic40-06-4

Basic – Employee personal items stored in or above a food preparation area. Phone above lift top **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. **Warning**

Warning
#8Basic51-15-4

Basic – Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Seating change effects license fee. 42 seats inside, 16 in porch, 40 outside. License shows only 40 permitted **Warning**

Warning
#9Basic36-18-4

Basic – Floor tiles cracked, broken or in disrepair. At threshold front dining room to kitchen, vinyl floor torn, bare wood showing , cracking In storage room – hole in floor by window, ground visible through crack **Warning**

Warning
#10Basic10-08-4

Basic – Ice scoop handle in contact with ice. In bar **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#11Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Kitchen, hallway **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 2:18 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 45 · Fire extinguishing equipment – reporting only
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.