Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

AMICI ITALIAN RESTAURANT

1915 S A1A STE B · ST AUGUSTINE · St. Johns County · FL 32080

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Inspection Summary

Inspection dateJune 5, 2018
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2749715
Visit number1
Inspection Visit ID6426229
DBPR license6501423

Emergency Closure Summary

ClosedJune 5, 2018 3:44 PM
StatusReopened after callback/compliance
ReopenedJune 7, 2018 9:55 AM
Record basisDBPR weekly closure extract
Closure conditionRoach & rodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
6 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 6

#2High Priority35A-02-5

High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area. Approximately 30 small live flying insects under dish machine. **Warning**

Warning
#3High Priority03A-02-4

High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Cooked fettuccini 48°F , cooked thin spaghetti 48°F ,cooked penne 49°F; ( – Cold Holding) in cook line reach in cooler. Euroblend butter on cook line 50°F. Butter packets under wait station 48°F, cold holding. TCS foods stocked on cook line at approx. 12:30 pm**Warning** **Warning**

Warning
#4High Priority03F-02-4

High Priority – Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking. Half and half at wait station held on Time as a Public Health Control, no time Mark. Creamers stocked at approx. 12:30 pm. Corrected on site by adding time Mark. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Approximately 10 live roaches observed leaving floor drain of hand wash sink in rear of kitchen. One live roach observed under dish machine. **Warning**

Warning
#6High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Approximately 50 dry rodent droppings in rear of kitchen by make station and can storage rack. Approximately 3 dry rodent droppings by stand up mixer in pizza station. **Warning**

Warning
#7High Priority28-26-4

High Priority – Sewage/wastewater backing up through floor drains. Waste water observed coming from floor drain of hand wash sink in rear of kitchen when inspector attempted to run water in closed off hand wash sink. **Warning**

Warning

Intermediate 3

#8Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served. **Warning**

Warning
#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink covered with bag in rear of kitchen due to a clogged drain. Staff is unable to use hand wash sink **Warning**

Warning
#10Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 1

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling in disrepair in kitchen. Establishment has just replaced roof and is in the process of repairing interior. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 2:02 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.