Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

MAMAS ROTI

302 TULIP BLVD STE 3 · PORT ST LUCIE · St. Lucie County · FL 34953

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Inspection Summary

Inspection dateJanuary 12, 2018
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2759877
Visit number1
Inspection Visit ID6462962
DBPR license6603088

Emergency Closure Summary

ClosedJanuary 12, 2018
StatusReopened after callback/compliance
ReopenedJanuary 12, 2018
Record basisDBPR daily inspection feed

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate11 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 2

#12High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 5-6 moist dropping located in restroom, 25-30 dry dull droppings located at water heater and backdoor 4 dry dull droppings under hand wash sink, 10 dry dull droppings under stove 12 dry dull dropping located under food storage shelf

#13High Priority35A-18-4

High Priority – Rodent rub marks present along walls/ceilings. Located behind reach in unit at back door

Intermediate 2

#14Intermediate22-05-4

Intermediate – Cutting board(s) stained/soiled. Round board stored on clean dish storage

#16Intermediate02C-02-4

Intermediate – Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. All prepared tcs food from 24 hours. **Repeat Violation**

Repeat Violation

Basic 12

#1Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Located throughout

#2Basic36-22-4

Basic – Floor area(s) covered with standing water. Located near 3 bin sink

#3Basic23-21-4

Basic – Food debris/dust/grease/soil residue on exterior of microwave.

#4Basic23-19-4

Basic – Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator. **Repeat Violation**

Repeat Violation
#5Basic36-47-5

Basic – Heavy Hood soiled with accumulated grease, dust or food debris. .

#6Basic36-24-5

Basic – Hole in or other damage to wall. Located in restroom and Cookline area **Repeat Violation**

Repeat Violation
#7Basic22-19-4

Basic – Interior of microwave soiled with encrusted food debris. **Repeat Violation**

Repeat Violation
#8Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees.

#9Basic29-49-5

Basic – Observed standing water in bottom of reach-in cooler. Front unit

#10Basic14-67-4

Basic – Reach-in cooler gasket torn/in disrepair. Located throughout

#11Basic23-05-4

Basic – Soil residue build-up on nonfood-contact surface. Located on cooler doors

#15Basic22-16-4

Basic – Intermediate – Reach-in cooler shelves soiled with food debris. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 11, 2026 2:23 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 23 · Non-food-contact surfaces clean
3 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.