Inspection Report

Florida DBPR Inspection Report

HONG KONG CHINESE RESTAURANT

285 SW PORT ST LUCIE BLVD · PORT ST LUCIE · St. Lucie County · FL 34984

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Inspection Summary

Inspection dateJune 21, 2018
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number2760265
Visit number1
Inspection Visit ID6464277
DBPR license6601998

Violation Summary

Counts reported for this inspection visit.

1 High Priority3 Intermediate9 Basic0 Critical0 Non-Critical13 Total
Inspector observations are being synchronized.
Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.