CHINA KING
112 W MITCHELL HAMMOCK RD #1140 · OVIEDO · Seminole County · FL 32765
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 5
08B-27-4High Priority – Basic – Food placed in soiled container/equipment. Napa stored in a dirty bin
03A-02-4High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit.raw chicken (46°F – Cold Holding); cooked chicken (46°F – Cold Holding); tofu (46°F – Cold Holding) ambient temp 41° operator states that the door was open to walk in cooler, operator lowered the air temperature Fried pork 52° held on the line operator moved to cooler Shrimp 70° sitting out
08A-10-4High Priority – Raw animal food stored over ready-to-eat food in reach-in cooler. White frigidaire freezer has raw chicken above orange juice and krab
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 6 live roaches located behind the chest freezer in the kitchen , inspector moved freezer observed live activity observed 3 addition roaches at the shelf where the rice cooker is at
35A-23-4High Priority – Roach excrement and/or droppings present. Shelf over rice cooker
Intermediate 1
22-18-4Intermediate – Soil residue in food storage containers. Bins under the prep table dirty sugar, msg, corn starch , flour. All have a heavy build up Containers in the cooler had mold glinting in the tub napa
Basic 7
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Men's room door closer is disconnected
08B-44-4Basic – Case/container/bag of food stored on floor in kitchen. Container of oil on the floor in line
35A-03-4Basic – Dead roaches on premises. Observed approximately 15 dead roaches behind the chest freezer in the kitchen
08B-30-4Basic – Food stored in dry storage area not covered. Cooked noodles
22-08-4Basic – Interior of oven has heavy accumulation of black substance/grease/food debris. The smoker has a heavy build up of pork fat
14-40-4Basic – Nonfood-contact equipment in poor repair. Chest freezer top is broken
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Both faucets at the 3 compartment sink leak
Inspector observations synchronized from DBPR on August 11, 2026 2:23 AM.
Violation category totals
1 observation(s)
4 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.