HAMBURGER MARYS DAYTONA LLC
180 N BEACH ST · DAYTONA BEACH · Volusia County · FL 32114
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 3
03A-02-4High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Reach in cooler sliced turkey,cut tomatoes , shredded cheese,Cole slaw,cut lettuce ,chicken, Tcs salad 46f to 54f employee states in cooler for 3 hours. Placing in walk in cooler. Cookline reach in cooler hamburger 44f,pork 45f. Employee sitting out of cooler when prepare a order. Manager called tech. Walk in cooler Dairy ,cheese,sliced turkey,hamburger 47f to 53f manager states just had delivery and door to cooler was left open. **Corrective Action Taken** **Corrective Action Taken** **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. Approx. 20 hard droppings on floor in air handler closet. **Repeat Violation** **Warning**
35A-07-4High Priority – Small flying insects in bar area. **Warning**
Intermediate 6
22-20-4Intermediate – Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation** **Warning**
31A-03-4Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Jug of soap. **Corrected On-Site** **Warning**
53A-02-5Intermediate – Manager lacking proof of food manager certification and no other certified food service manager employed at this location. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/dbpr/hr/food-lodging/managercertification.html. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Hand sink next to 3 compartment sink. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Mensroom. **Warning**
22-01-4Intermediate – Soda gun soiled. Bar **Warning**
Basic 12
23-03-4Basic – Build-up of grease on nonfood-contact surface. Hood filters **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust throughout Kitchen. **Repeat Violation** **Warning**
35A-03-4Basic – Dead roaches on premises. 6 dead roaches on glue trap next to hand sink in dishmachine room. **Warning**
35A-20-4Basic – Dead rodent present. 2 dead rodents in glue traps under dishmachine. Dishmachine is located in a none food prep area. Manager discarded. **Corrected On-Site** **Warning**
14-11-4Basic – Equipment in poor repair. Door to walk in cooler does not close properly. **Warning**
36-24-5Basic – Hole in or other damage to wall. Hall in wall at handwash sink in handicap stall in ends room. **Warning**
14-69-4Basic – Ice buildup in reach-in freezer. Cookline **Warning**
22-19-4Basic – Interior of microwave soiled with encrusted food debris. **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Sandwich cooler **Warning**
51-18-6Basic – No copy of latest inspection report available. **Warning**
23-14-4Basic – Shelf under table soiled with grease next to fryers. **Warning**
14-41-4Basic – Walk-in cooler gasket torn/in disrepair. **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 2:21 AM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
2 observation(s)
3 observation(s)
4 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.