Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

OKEECHOBEE DQ GRILL & CHILL

1212 S PARROT AVE · OKEECHOBEE · Okeechobee County · FL 34974

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Inspection Summary

Inspection dateFebruary 12, 2018
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2765548
Visit number1
Inspection Visit ID6484636
DBPR license5700427

Emergency Closure Summary

ClosedFebruary 12, 2018 1:11 PM
StatusReopened after callback/compliance
ReopenedFebruary 13, 2018 9:32 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority3 Intermediate10 Basic0 Critical0 Non-Critical17 Total

All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 4

#11High Priority35A-09-4

High Priority – Presence of insects, rodents, or other pests. Observed dead bugs build up in plastic containers storing single service boxes located in dry storage by back door. **Warning**

Warning
#12High Priority08A-05-4

High Priority – Raw animal food stored over ready-to-eat food. Observed raw shell eggs on shelf above pre cooked bacon in walk in cooler. **Warning**

Warning
#13High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 2 live roaches behind orange Julius machine, they ran in opening at baseboard located at front counter. Observed 1 live roach on wall by shelf storing icing colors. **Warning**

Warning
#14High Priority35A-23-4

High Priority – Roach excrement and/or droppings present. Observed roach droppings behind orange Julius machine, observed roach droppings on shelf storing bottles of icing color. **Warning**

Warning

Intermediate 3

#15Intermediate22-22-4

Intermediate – Encrusted material on can opener blade. Observed can opener blade with build up attached to prep table. **Warning**

Warning
#16Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#17Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed spray bottle stored on chemical shelf with content without labeling. **Warning**

Warning

Basic 10

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed build up on ceiling above reach in cooler in kitchen. **Warning**

Warning
#2Basic35A-03-4

Basic – Dead roaches on premises. Observed 1 dead roach on shelf storing icing color. Observed 1 dead roach in cabinet storing cake decorating supplies. Observed 1 dead roach along baseboard behind open door leading to dry storage. **Warning**

Warning
#3Basic12B-12-4

Basic – Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed employee drink without lid on dry storage rack. **Warning**

Warning
#4Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed personal food stored in front walk in cooler with food sold to public. **Warning**

Warning
#5Basic40-07-4

Basic – Employee personal items stored with or above food, clean equipment and utensils, or single-service items. Observed employee jacket and hat on dry storage shelf. **Warning**

Warning
#6Basic36-14-4

Basic – Grease accumulated on kitchen floor and/or under cooking equipment Observed heavy grease build up on floor under fryers, hand sink and reach in freezer in kitchen. **Warning**

Warning
#7Basic14-67-4

Basic – Reach-in cooler gasket torn/in disrepair. Observed torn gasket in reach in cooler at cook line. **Warning**

Warning
#8Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Observed styrofoam containers not inverted on shelf above reach in cooler in kitchen. **Warning**

Warning
#9Basic25-17-4

Basic – Single-service articles stored on a soiled surface. Observed single service boxes stored in plastic containers with dead bugs and debris. **Warning**

Warning
#10Basic23-09-4

Basic – Soiled reach-in cooler gaskets. Observed black substance build up on gaskets in cake freezer. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 2:21 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
4 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.