Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

THE OAKS RESTAURANT

4727 HWY 90 E · MARIANNA · Jackson County · FL 32446

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Inspection Summary

Inspection dateMarch 30, 2018
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2771001
Visit number1
Inspection Visit ID6518128
DBPR license4200430

Emergency Closure Summary

ClosedMarch 30, 2018 4:56 PM
StatusReopened after callback/compliance
ReopenedApril 2, 2018 12:00 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 5

#3High Priority01B-01-4

High Priority – OBSERVED DENTED/RUSTED CANS PRESENT. SEE STOP SALE. ONE CANOF KETCHUP AND ONE CAN OF CREAM OF CHICKEN WITH LARGE SIDE DENTS.

Stop Sale
#11High Priority03A-02-4

High Priority – OBSERVED POTENTIALLY HAZARDOUS (TIME/TEMPERATURE CONTROL FOR SAFETY) FOOD COLD HELD AT GREATER THAN 41 DEGREES FAHRENHEIT. SLICED TOMATOES 49 DEGREES, ANDLETTUCE AT 51 DEGREES ON SALAD BAR. DISCUSSED TIME AS A PUBLIC HEALTH CONTROL WITH OPERATOR.

#12High Priority08A-18-5

High Priority – OBSERVED RAW ANIMAL FOODS NOT PROPERLY SEPARATED FROM ON ANOTHER BASED UPON MINIMUM REQUIRED COOKING TEMPERATURE IN REACHIN FREEZER – ALL PRODUCTS NOT COMMERCIALLY PACKAGED. CHICKEN OVER SHRIMP IN REACHIN FREEZER. EMPLOYEE REARRANGED. CORRECTED ON SITE.

Corrected On-Site
#15High Priority35A-05-4

High Priority – OBSERVED ROACH ACITIVITY PRESENT AS EVIDENCED BY LIVE ROACHES FOUND. 6 LIVE ROACHES UNDER DISH SINK TABLE ON TABLE LEG.

#16High Priority12A-09-4

High Priority – OBSERVED SINGLE-USE GLOVES NOT CHANGED AS NEEDED AFTER TASKS OR WHEN DAMAGED OR SOILED. EMPLOYEE PICKED UP SCOOP FROM FLOOR AND DID NOT WASH HANDS AND CHANGED GLOVES PRIOR TO RESUMING WORK WITH FOOD. MANAGER SPOKE TO EMPLOYEE. CORRECTIVE ACTION TAKEN.

Corrective Action Taken

Intermediate 2

#8Intermediate31A-11-4

Intermediate – OBSERVED HANDWASH SINK USED FOR PURPOSES OTHER THAN HANDWASHING. SINK IN WAIT STATION USED AS A DUMP SINK, ICE IN SINK.

#10Intermediate31B-02-4

Intermediate – OBSERVED NO PAPER TOWELS OR MECHANICAL HAND DRYING DEVICE PROVIDED AT HANDWASH SINK. HAND WASH SINK IN MEAT ROOM, OPERATOR REPLACED. CORRECTED ON SITE.

Corrected On-Site

Basic 9

#1Basic23-06-4

Basic – OBSERVED BUILD-UP OF FOOD DEBRIS, DUST OR DIRT ON NONFOOD-CONTACT SURFACE. DUST BUILD-UP ON AIR CURTAIN ABOVE REAR DOOR.

#2Basic51-11-4

Basic – OBSERVED CARBON DIOXIDE/HELIUM TANKS NOT ADEQUATELY SECURED. ONT TANK NOT SECURED IN DRY STORAGE AREA. SECURED BY OPERATOR. CORRECTED ON SITE.

Corrected On-Site
#4Basic24-08-4

Basic – OBSERVED EQUIPMENT AND UTENSILS NOT PROPERLY AIR-DRIED – WET NESTING. CUPS IN WAIT STATION NEXT TO ICE MACHINE.

#5Basic16-13-4

Basic – OBSERVED EQUIPMENT AND UTENSILS NOT WASHED, RINSED AND SANITIZED IN THE CORRECT ORDER IN THREE-COMPARTMENT SINK. DO NOT USE DISHES/EQUIPMENT NOT PROPERLY SANITIZED. ONLY ONE SINK SETUP FOR WASH STEP. OPERATOR SPOKE WITH EMPLOYEE ON PROPER THREE SINK METHOD/ CORRECTIVE ACTION TAKEN.

Corrective Action Taken
#6Basic08B-30-4

Basic – OBSERVED FOOD STORED IN DRY STORAGE AREA NOT COVERED. SUGAR IN BOTH WAIT STATIONS AND ICE TEA KETTLES. OPERATOR COVERED. CORRECTED ON SITE.

Corrected On-Site
#7Basic08B-38-4

Basic – OBSERVED FOOD STORED ON FLOOR. BUCKETS OF CHICKEN MIX AND CORN MEAL ON FLOOR IN KITCHEN. REMOVED BY STAFF. CORRECTED ON SITE.

Corrected On-Site
#9Basic10-01-4

Basic – OBSERVED IN-USE UTENSIL STORED IN STANDING WATER LESS THAN 135 DEGREES FAHRENHEIT. POTATO KNIVES IN STANDING WATER AT 83 DEGREES. OPERATOR REMOVED FROM WATER AND IS STORING THEM CLEAN AND DRY. CORRECTED ON SITE.

Corrected On-Site
#13Basic14-67-4

Basic – OBSERVED REACHIN COOLER GASKET TORN/IN DISREPAIR. SALAD COOLER GASKET TORN.

#14Basic14-33-4

Basic – OBSERVED REACHIN COOLER SHELVES WITH RUST THAT HAS PITTED THE SURFACE. PREP REACH IN COOLER NEAR SALAD COOLER.

Inspector observations synchronized from DBPR on August 11, 2026 2:18 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 34 · No longer used
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.