DRAGON PHOENIX USA INC
9621 BAY PINES BLVD · ST. PETERSBURG · Pinellas County · FL 33708
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 4
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine 0 ppm. Ran machine 3 times. **Warning**
03A-02-4High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Sprouts 48°f, cooked pork 49°f, cut cabbage 68°f, cooked noodles 68°f. Discussed implementing a time hold with operator. Manager turned down cooler. **Corrective Action Taken** **Warning**
08A-05-4High Priority – Raw animal food stored over ready-to-eat food. Bin of raw chicken stored over sprouts in walk in cooler. Raw animal foods not properly separated from one another based upon minimum required cooking temperature in walk-in cooler. Walk in cooler: Raw beef and raw chicken over raw shelled eggs. Raw chicken over raw beef. Employees rearranged cooler. **Corrected On-Site** **Repeat Violation** **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. – 1 live roach in container holding sauces near walk in cooler – approximately 6 live roaches in hole in wall. Hole is in hallway near cook line and next to silver cooler. – 2 live under dish machine **Warning**
Intermediate 6
22-28-4Intermediate – – Interior of reach-in cooler soiled with accumulation of food residue. Stand up silver freezer soiled with crumbs and food debris. White freezer soiled with red liquid in bottom interior. – Build-up of grease/dust/debris on hood filters. **Warning**
31A-03-4Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Plastic containers and lid in hand sink. Employee moved. **Corrected On-Site** **Warning**
16-35-4Intermediate – No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. In restroom. **Warning**
02C-02-4Intermediate – Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. cooked chicken cooked the day prior. **Warning**
43-08-4Intermediate – Unnecessary persons in the food preparation, food storage, or warewashing area. Small child in kitchen. **Warning**
Basic 10
35A-06-4Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Accumulation of dead ants/insects in corner of restaurant next to back door. **Warning**
14-01-4Basic – Bowl or other container with no handle used to dispense food. Plastic bowl in soy sauce, plastic bowl in rice container, plastic bowl in flour container. **Warning**
35A-03-4Basic – Dead roaches on premises. – 1 dead roach under table holding rice cooker. – 2 dead roaches in hallway next to silver cooler – 2 dead roaches under shelf in storage area **Warning**
36-24-5Basic – Hole in or other damage to wall. Hole in wall in hallway next to silver cooler. **Warning**
51-18-6Basic – No copy of latest inspection report available. **Warning**
14-31-4Basic – Nonfood-grade bags used in direct contact with food. Plastic take out bags used to hold food in coolers. **Warning**
29-49-5Basic – Observed standing water in bottom of reach-in cooler. White refrigerator in wait station. **Warning**
14-33-4Basic – Reach-in cooler shelves with rust that has pitted the surface. Small sliver beverage air cooler. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall next to cook top and fryers heavily soiled with grease. Kitchen door soiled with black residue. **Warning**
14-06-4Basic – Wood food-contact surface not properly sealed. Shelves in storage room holding sauces and rice not sealed. **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 2:02 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.