Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

ITALIAN GRILL (THE)

8620 S TAMIAMI TRAIL · SARASOTA · Sarasota County · FL 342383045

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Inspection Summary

Inspection dateJuly 31, 2018
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2776115
Visit number1
Inspection Visit ID6557299
DBPR license6803649

Emergency Closure Summary

ClosedJuly 31, 2018 4:23 PM
StatusReopened after callback/compliance
ReopenedAugust 1, 2018 1:27 PM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate12 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 1

#13High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed 7 hard droppings under fryer. Observed 6 hard droppings around hot water heater in closet area in back part of restaurant. **Warning**

Warning

Intermediate 2

#14Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Thawing raw food. **Warning**

Warning
#15Intermediate14-04-4

Intermediate – Microwave missing handle. **Warning**

Warning

Basic 12

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning**

Warning
#2Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. **Warning**

Warning
#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Cook line shelf **Warning**

Warning
#4Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. **Warning**

Warning
#5Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. **Warning**

Warning
#6Basic36-14-4

Basic – Grease accumulated on kitchen floor and/or under cooking equipment **Warning**

Warning
#7Basic10-08-4

Basic – Ice scoop handle in contact with ice. Beverage machine. **Warning**

Warning
#8Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. **Warning**

Warning
#9Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. **Warning**

Warning
#10Basic06-05-4

Basic – Potentially hazardous (time/temperature control for safety) food thawed in standing water. **Warning**

Warning
#11Basic23-09-4

Basic – Soiled reach-in cooler gaskets. **Warning**

Warning
#12Basic36-72-4

Basic – Walk-in cooler/walk-in freezer floor soiled. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 1:58 AM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 10 · In-use food dispensing utensils
3 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
5 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.