Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

HOG WILD BAR B Q

1593 W HIGHWAY 98 · CARRABELLE · Franklin County · FL 32322

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Inspection Summary

Inspection dateJuly 2, 2018
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2777962
Visit number1
Inspection Visit ID6571933
DBPR license2901231

Emergency Closure Summary

ClosedJuly 2, 2018 1:26 PM
StatusReopened after callback/compliance
ReopenedJuly 5, 2018 10:03 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed approximately 127 Live roaches. 100 live roaches underneath the three compartment sink,behind the plastic covered molding and on hot water line. 8 live roaches on the front kitchen cook line underneath reach in cooler, around the wheels. 19 live roaches on the back kitchen cook line on the backside of the stove and oven down the gas and electrical line. **Warning**

Warning

Intermediate 3

#7Intermediate22-20-4

Intermediate – Accumulation of black/green mold-like substance in the interior of the ice machine. **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Intermediate53A-03-6

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

Warning
#9Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 5

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. **Warning**

Warning
#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. **Warning**

Warning
#3Basic10-03-4

Basic – In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Front line ice cream dipper well, manager turned water-on. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#4Basic14-67-4

Basic – Reach-in cooler gasket torn/in disrepair. White standup reach in cooler on cook line. **Warning**

Warning
#5Basic29-11-4

Basic – Water leaking from pipe at employee hand sink.0 **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 2:00 AM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.