BAGELS & CO
11064 BISCAYNE BLVD · MIAMI · Dade County · FL 33161-7477
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 4
03A-04-4High Priority – Pulled eggs held at room temperature with an ambient air temperature greater than 45 degrees Fahrenheit. Observed pulled eggs at 60°f above prep table in the kitchen for around 1 hr according operator. Operator placed ice bag underneath it. **Corrective Action Taken**
08A-22-4High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature in reach-in cooler. Observed shell eggs above pancake batter inside reach in cooler next to the cook line in the kitchen. Operator moved the pancake batter. **Corrected On-Site**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed approximately 10 live roaches crawling on the wall behind preparation table, 3 live roaches under mixer equipment in the bagel preparation area.
41-02-4High Priority – Toxic substance/chemical stored by or with food. Observed heavy duty cleaner degreaser stored next to seasoning plastic container ( next to paprika) underprep table. Operator moved it to chemical storage. **Corrected On-Site**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed an employee dropping water inside a handwash sink.
16-35-4Intermediate – No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
Basic 9
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. Observed accumulation of debris on exterior of dishmachine.
23-06-4Basic – Build-up of food debris, dust or dirt on nonfood-contact surface. Accumulation of food debris on the exterior of food containers. ( grain containers)
35A-03-4Basic – Dead roaches on premises. Observed 1 dead roach in a shelf under prep table used to stored wrapped plastic containers. Also observed 1 dead roach in dry storage, 4 dead roaches under prep table near walking cooler.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed some scoops inside standing water on a table by the reach in cooler. Operator sent the utensils to warewashing area and placed them inside a clean dry container. **Corrected On-Site**
23-14-4Basic – Shelf under preparation table soiled with food debris. The one used to stored wrapped plastic containers in the front.
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. All way through the kitchen area.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet towels in used not store in sanitizing solution. **Repeat Violation**
14-06-4Basic – Wood food-contact surface not properly sealed. **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed a lot of grains in plastic containers not identified with common names.
Inspector observations synchronized from DBPR on August 11, 2026 1:58 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.