Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

WACKO'S BAR & GRILL

3701 EMERSON ST · JACKSONVILLE · Duval County · FL 322075642

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Inspection Summary

Inspection dateJanuary 25, 2019
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2782412
Visit number1
Inspection Visit ID6582931
DBPR license2609854

Emergency Closure Summary

ClosedJanuary 25, 2019 1:57 PM
StatusReopened after callback/compliance
ReopenedJanuary 28, 2019 8:23 AM
Record basisDBPR weekly closure extract
Closure conditionRoach & rodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority4 Intermediate9 Basic0 Critical0 Non-Critical18 Total
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All DBPR Inspector Observations

18 full violation description(s) documented by the inspector during this visit.

High Priority 5

#10High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine dish machine sanitizer level 0ppm ran twice. **Warning**

Warning
#11High Priority35A-19-4

High Priority – Live rodent present. 1 live rodent found inside trap device under dish machine. 1 live rodent found inside trap device under box soda drinks across from walk in cooler. **Warning**

Warning
#12High Priority03A-02-4

High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Cheese 60° 65° cut lettuce 60° 63° on buffet. Voluntarily discarded by person by in charge. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#13High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 2 live roaches found on floor behind reach in freezer across from cook line. 2 live roaches found on trap device behind reach in freezer across from cook line. **Warning**

Warning
#14High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. 30 dried rodent droppings found on bottom shelf left side inside dry storage room. 25 dried rodent droppings found inside cabinet across from bar. **Warning**

Warning

Intermediate 4

#15Intermediate22-22-4

Intermediate – Encrusted material on can opener blade. **Warning**

Warning
#16Intermediate31A-03-4

Intermediate – Handwash sink not accessible for employee use due to items stored in the sink. Ash tray stored inside hand wash sink at bar. Person in charge removed ash tray from hand wash sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#17Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Person in charge placed paper towel at hand wash sink in kitchen. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#18Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle with cleaning solution inside not labeled at bar. **Warning**

Warning

Basic 9

#1Basic35A-06-4

Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. 3 dead roaches found on trap device behind reach in freezer across from cook line. 4 dead roaches found on trap device under prep table near dish machine. **Warning**

Warning
#2Basic40-06-4

Basic – Employee personal items stored in or above a food preparation area. Employee jackets stored on shelf with food items in dry storage room. Person in charge removed employee jackets from shelf. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. **Warning**

Warning
#4Basic36-41-4

Basic – Fan cover in walk-in cooler/freezer has accumulation of dust or debris. Walk in cooler **Warning**

Warning
#5Basic10-14-4

Basic – Ice bucket/shovel stored on floor between uses. Ice stored on floor at bar. **Warning**

Warning
#6Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. Person in charge removed towel from under cutting board on prep table. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No hand wash sign at hand wash women's restroom. Provided hand wash sign. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#8Basic25-05-4

Basic – Single-service articles improperly stored. Case plastic lids stored on floor near ice machine. **Warning**

Warning
#9Basic29-17-4

Basic – Waste line missing at soda gun holster. At bar. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 11, 2026 1:44 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
4 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.