ONLYWOOD PIZZERIA TRATTORIA
613 1/2 REAR DUVAL ST · KEY WEST · Monroe County · FL 33040
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
23 full violation description(s) documented by the inspector during this visit.
High Priority 1
35A-05-4High Priority – Roach activity present as evidenced by live roaches found.Observed approximately 8 live roaches crawling on the prep kitchen floor. Observed approximately 3 live roaches crawling on the prep kitchen wall underneath the hand wash sink.Observed 2 live roaches crawling on the kitchen floor.
Intermediate 6
22-25-4Intermediate – Accumulation of encrusted food debris on/around mixer head.Observed red colored mixer soiled.
22-02-4Intermediate – Accumulation of food debris/grease on food-contact surface.Semolina containers soiled. **Corrected On-Site**
22-07-4Intermediate – Cheese grater soiled with old food debris.
31A-02-4Intermediate – Handwash sink not accessible for employee use due to being blocked by garbage can.Back room prep kitchen. **Corrected On-Site** **Repeat Violation**
31A-03-4Intermediate – Handwash sink not accessible for employee use due to items stored in the sink.Observed container of knives stored in the hand wash sink. **Corrected On-Site** **Repeat Violation**
16-35-4Intermediate – No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Repeat Violation**
Basic 16
23-15-4Basic – Accumulation of food debris/soil residue on handwash sink.Prep kitchen
23-06-4Basic – Build-up of food debris, dust or dirt on nonfood-contact surface.Microwave shelf
36-75-4Basic – Build-up of soil/debris on the floor under shelving.Prep kitchen around.
08B-46-4Basic – Case/container/bag of food stored on floor in dry storage area.Flour containers stored on the floor. **Corrected On-Site**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public.Observed watermelon stored inside of the prep area reach in cooler. **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris.Kitchen **Repeat Violation**
23-19-4Basic – Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator.Observed lid of reach in cooler soiled.
36-14-4Basic – Grease accumulated on kitchen floor and/or under cooking equipment
33-20-4Basic – Grease on the ground and/or pad around grease receptacle.
36-47-5Basic – Hood soiled with accumulated grease, dust or food debris. .
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. **Corrected On-Site**
29-07-5Basic – Plumbing system improperly installed or repaired.Bar hand wash sink drains into bucket. **Repeat Violation**
14-67-4Basic – Reach-in cooler gasket torn/in disrepair.Prep kitchen reach in cooler.
23-05-4Basic – Soil residue build-up on nonfood-contact surface.Observed Cook line stove trays soiled with old food.
23-09-4Basic – Soiled reach-in cooler gaskets.Pizza cooler
14-12-4Basic – Utensils in poor condition.Spatula chipped.
Inspector observations synchronized from DBPR on August 11, 2026 1:34 AM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
5 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.