Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

TWISTEE TREAT

13190 CORTEZ BLVD · BROOKSVILLE · Hernando County · FL 34613

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Inspection Summary

Inspection dateSeptember 14, 2018
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2801997
Visit number1
Inspection Visit ID6614185
DBPR license3701167

Emergency Closure Summary

ClosedSeptember 14, 2018 12:30 PM
StatusReopened after callback/compliance
ReopenedSeptember 15, 2018 1:14 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate10 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 2

#11High Priority35A-02-5

High Priority – Live, small flying insects in kitchen, food preparation area, or food storage area. 4 flies in front counter area **Repeat Violation**

Repeat Violation
#12High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. One live on wall in kitchen to left of candy station. Operator killed. Five live in gasket of small black reach in cooler on floor under candy station. Three live under receipt printer. Operator killed. One live on the wall next to the microwave station. Operator killed. One live on its back under the cash register in front take out window. **Repeat Violation**

Repeat Violation

Intermediate 1

#13Intermediate53A-04-6

Intermediate – Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Sherree

Basic 10

#1Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Throughout establishment.

#2Basic35A-03-4

Basic – Dead roaches on premises. On floor under candy counter One on shelf under register. . **Repeat Violation**

Repeat Violation
#3Basic14-11-4

Basic – Equipment in poor repair. Faucet in bathroom is lose **Repeat Violation**

Repeat Violation
#4Basic36-22-4

Basic – Floor area(s) covered with standing water. Behind ice cream machines.

#5Basic36-11-4

Basic – Floors not maintained smooth and durable. Concrete, cracks in floor.

#6Basic08B-38-4

Basic – Food stored on floor. Cases of food in walk in cooler. Truck came in yesterday

#7Basic23-07-4

Basic – Gaskets with slimy/mold-like build-up. Left side ice cream cooler

#8Basic25-05-4

Basic – Single-service articles improperly stored. Paper napkins, solo cups on floor of outside storage room.

#9Basic29-19-4

Basic – Standing water in floor drain/floor drain draining very slowly. Drain full of water under three compartment sink.

#10Basic36-10-4

Basic – Worn, torn and/or soiled floors/carpeting. Crack under countertops has dirt and food build up. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 11, 2026 1:54 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.