Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

SOUTHERN LONG GONG RESTAURANT LLC

11920 SW 8 ST · MIAMI · Dade County · FL 33184

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Inspection Summary

Inspection dateAugust 31, 2018
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2807571
Visit number1
Inspection Visit ID6622913
DBPR license2317455

Emergency Closure Summary

ClosedAugust 31, 2018 12:37 PM
StatusReopened after callback/compliance
ReopenedSeptember 1, 2018 8:09 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 5

#6High Priority12A-13-4

High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee handling dirty utensils, then engaged in food preparation without washing hands.

#7High Priority01B-12-4

High Priority – Food contaminated by vermin. See stop sale. Observed dead roach inside uncooked rice.

Stop Sale
#8High Priority03A-02-4

High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Observed ham 51° f in walk in cooler.

#9High Priority08A-01-4

High Priority – Raw animal food stored over cooked food. Observed raw chicken stored in walk in cooler over cooked pork.

#10High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed approximately 12 live roaches in corners of shelves above food preparation tables. Observed 2 live roaches inside plates on preparation table. Observed 3 live roaches in holes of wall by hand sink in kitchen area. Observed 1 live roach in bottom gasket of reach in freezer by walk in cooler.

Intermediate 2

#11Intermediate22-02-4

Intermediate – Accumulation of food debris/grease on food-contact surface. Observed grease and food debris accumulated throughout food contact surfaces.such as preparation tables, reach in cooler shelves and baskets, etc.

#12Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device or soap provided at handwash sink.

Basic 5

#1Basic08B-19-4

Basic – Food contaminated by vermin. See stop sale. Observed dead roach inside container of uncooked rice. Rice must be discarded.

Stop Sale
#2Basic36-14-4

Basic – Grease accumulated on kitchen floor and/or under cooking equipment

#3Basic36-24-5

Basic – Hole in or other damage to wall. Observed wall holes/crevices throughout kitchen.

#4Basic35A-03-4

Basic – Observed 5 Dead roaches on kitchen's floor.

#5Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping towels in use not being stored in sanitizer solution between uses.

Inspector observations synchronized from DBPR on August 11, 2026 1:55 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.