Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

GILI'S KITCHEN

126 W ADAMS ST UNIT 102 · JACKSONVILLE · Duval County · FL 32202

Restaurant history →

Inspection Summary

Inspection dateOctober 3, 2018
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2820864
Visit number1
Inspection Visit ID6644170
DBPR license2612782

Emergency Closure Summary

ClosedOctober 3, 2018 11:29 AM
StatusReopened after callback/compliance
ReopenedOctober 3, 2018 4:16 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority5 Intermediate8 Basic0 Critical0 Non-Critical16 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 3

#9High Priority14-15-4

High Priority – Nonfood-grade containers used for food storage – direct contact with food. Food stored inside plastic to go bags inside white chest reach in freezer. **Warning**

Warning
#10High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 4 live roaches found on floor near dry storage shelf rear of kitchen. 4 live roaches found on floor under slicer on shelf across from white chest freezer rear of kitchen. **Warning**

Warning
#11High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. No vacuum breaker on faucet with hose attached across from upright reach in cooler. **Warning**

Warning

Intermediate 5

#12Intermediate31A-02-4

Intermediate – Handwash sink not accessible for employee use due to being blocked by garbage can. Person in charge removed garbage can from in front of hand wash sink in kitchen area. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#13Intermediate53A-02-6

Intermediate – Manager lacking proof of food manager certification and no other certified food service manager employed at this location. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**

Warning
#14Intermediate16-35-4

Intermediate – No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. **Warning**

Warning
#15Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning
#16Intermediate02B-02-4

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. No consumer advisory available for under cooked steaks and burgers offered on menu per person in charge. Provided consumer advisory handout. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 8

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Co2 tanks not secured in kitchen area and rear of kitchen. **Warning**

Warning
#2Basic36-37-4

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Inside kitchen and dry storage room area. **Warning**

Warning
#3Basic35A-03-4

Basic – Dead roaches on premises. 10 dead roaches found on floor near hot water heater. 3 dead roaches found on floor behind white chest freezer. 3 dead roaches found on floor near faucet inside kitchen area. 3 dead roaches found on floor left side of reach in cooler in kitchen area near door entrance. 1 dead roach found on floor left side display case across from front counter. **Warning**

Warning
#4Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee food stored inside display case with beverages to served to the public. **Warning**

Warning
#5Basic08B-38-4

Basic – Food stored on floor. Box soda drink stored on floor in kitchen area. **Warning**

Warning
#6Basic23-07-4

Basic – Gaskets with slimy/mold-like build-up. Rear reach in freezer. **Warning**

Warning
#7Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No hand wash sign available at hand wash sinks in kitchen and employee restroom. Provided hand wash sign. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Large container white like substance inside stored inside not labeled. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 1:51 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.