Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

BEEF 'O' BRADY'S PALMA CEIA

2819 S MACDILL AVE · TAMPA · Hillsborough County · FL 33629

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Inspection Summary

Inspection dateSeptember 19, 2018
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2822780
Visit number1
Inspection Visit ID6647208
DBPR license3909861

Emergency Closure Summary

ClosedSeptember 19, 2018 2:27 PM
StatusReopened after callback/compliance
ReopenedSeptember 20, 2018 9:33 AM
Record basisDBPR weekly closure extract
Closure conditionRodent activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 5

#8High Priority08A-21-4

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature in walk-in cooler. Beef/fish **Corrected On-Site**

Corrected On-Site
#9High Priority35A-04-4

High Priority – Rodent activity present as evidenced by rodent droppings found. Observed approximately 30 hard dark droppings under the dish machine and triple sink and approximately 6 dark hard droppings by beer cooler door area.

#10High Priority12A-02-4

High Priority – Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands. Management spoke to employee **Corrected On-Site**

Corrected On-Site
#11High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Cook handled raw chicken, took off gloves and didn't wash hands before putting on new gloves. He also sweeped floor and then put on gloves without washing hands. Management spoke to employee **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#12High Priority01B-03-4

High Priority – Stop Sale issued due to adulteration of food. Package of quinoa chewed by rodent.

Stop Sale

Intermediate 2

#13Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Cook filled pitcher with water. **Corrected On-Site**

Corrected On-Site
#14Intermediate22-28-4

Intermediate – Interior of reach-in cooler soiled with accumulation of food residue. Chicken wing cooler

Basic 7

#1Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation.

#2Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Back door

#3Basic08B-38-4

Basic – Food stored on floor. Fryer oil

#4Basic36-14-4

Basic – Grease accumulated on kitchen floor and/or under cooking equipment heavy buildup by and under cooking equipment **Repeat Violation**

Repeat Violation
#5Basic22-19-4

Basic – Interior of microwave soiled with encrusted food debris.

#6Basic23-09-4

Basic – Soiled reach-in cooler gaskets.

#7Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Sugar container, 1/2 of label missing

Inspector observations synchronized from DBPR on August 11, 2026 1:54 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.