NORTHDALE GOLF $ TENNIS CLUB
4417 NORTHDALE BLVD · TAMPA · Hillsborough County · FL 33624
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 7
09-01-4High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Cook had bare hand contact with sliced deli meat.
41-05-4High Priority – Pesticide/insecticide labeled for household use only present in establishment. Residential use only spray used to spray roaches observed in kitchen on cooks line.
03F-02-4High Priority – Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking – Pizza on time as a public health control must be date marked.
08A-01-4High Priority – Raw animal food stored over cooked food. Raw beef patties stored over marinara in reach-in cooler on cooks line. Operator discarded food items. **Corrected On-Site** **Repeat Violation**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 5 live roaches observed in one reach-in cooler fridge gasket on cooks line. 15 live roaches of various sizes observed on floor in area when reach-in cooler fridge was removed on cooks line – area cleaned and roaches sprayed with residential chemical spray- and roaches sprayed on site removed. **Repeat Violation**
41-02-4High Priority – Toxic substance/chemical stored by or with food. Chemical spray bottles stored over salt in dry storage area.
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. WC chlorine solution near warewashing machine >200ppm. Solution discarded and refilled to 200ppm quaternary ammonia. **Corrected On-Site**
Intermediate 3
22-28-4Intermediate – Interior of reach-in cooler soiled with accumulation of food residue. Interior of reach-in cooler soiled on cooks line. Dicer soiled. Chopper on wall in prep area. Soiled interior of popcorn maker.
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. At handwash sink on cooks line. **Corrected On-Site** **Repeat Violation**
02C-02-4Intermediate – Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Meatballs prepared from previous day not date marked in reach-in cooler near dry storage, cooked chicken not date marked in reach-in cooler on cooks line.
Basic 11
08B-44-4Basic – Case/container/bag of food stored on floor in kitchen. Box of oil stored on floor in dry storage area. **Repeat Violation**
24-07-4Basic – Cleaned and sanitized equipment or utensils not properly stored. Pizza paddle not stored 6 inches off floor. Can opener stored on floor on cooks line.
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Cove molding missing at bar. Wall in disrepair behind ice machine. Floors along wall soiled throughout.
35A-03-4Basic – Dead roaches on premises. 1 dead roach inside reach-in cooler fridge, 1 dead roach in cabinet near handwash sink, 1 dead roach on shelf in dry storage area. removed by operator **Corrected On-Site** **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink stored on prep table near dry storage area, and in reach-in cooler.
10-21-4Basic – Ice scoop stored on top of dirty ice machine between uses. Tongs stored on oven handle.
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. In reach-in cooler (pizza station) on cooks line.
14-67-4Basic – Reach-in cooler gasket torn/in disrepair. Reach-in cooler on cooks line. **Corrected On-Site**
23-09-4Basic – Soiled reach-in cooler gaskets. Reach-in cooler on cooks line. Soiled soda gun holster in bar area.
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed lemons over hot dogs in reach-in cooler on cooks line. Operator discarded food items. **Corrected On-Site**
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. Near warewashing machine. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 11, 2026 1:57 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.