Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

CHINA CHEF

1131 S TOLEDO BLADE BLVD #86 · NORTH PORT · Sarasota County · FL 34288

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Inspection Summary

Inspection dateAugust 22, 2018
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2828562
Visit number1
Inspection Visit ID6680043
DBPR license6805083

Emergency Closure Summary

ClosedAugust 22, 2018 4:21 PM
StatusReopened after callback/compliance
ReopenedAugust 23, 2018 8:43 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate7 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 7 live roaches observed along water pipe on 3 compartment sink. **Warning**

Warning

Intermediate 3

#9Intermediate22-22-4

Intermediate – Encrusted material on can opener blade. **Warning**

Warning
#10Intermediate02C-02-4

Intermediate – Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. All ready to eat food in walk in cooler. **Warning**

Warning
#11Intermediate22-18-4

Intermediate – Soil residue in food storage containers. Containers holding flour, salt, sugar. **Warning**

Warning

Basic 7

#1Basic40-06-4

Basic – Employee personal items stored in or above a food preparation area. Lighters, phone, nail clippers over cooling chicken. In prep area. **Warning**

Warning
#2Basic08B-48-4

Basic – Employee preparing food in customer section of dining area. Cashier cutting snap peas. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Girl on register running fryer area. **Warning**

Warning
#4Basic23-21-4

Basic – Food debris/dust/grease/soil residue on exterior of microwave. **Warning**

Warning
#5Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic08B-13-4

Basic – Stored food not covered in walk-in cooler. **Warning**

Warning
#7Basic23-12-4

Basic – Walk-in cooler and/or walk-in freezer shelves soiled with encrusted food debris. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 1:56 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.