Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

POPEYES CHICKEN&BISCUITS #159

626 N EDGEWOOD AVE · JACKSONVILLE · Duval County · FL 322543079

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Inspection Summary

Inspection dateFebruary 20, 2019
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number2828600
Visit number1
Inspection Visit ID6680410
DBPR license2607822

Emergency Closure Summary

ClosedFebruary 20, 2019 3:46 PM
StatusReopened after callback/compliance
ReopenedFebruary 21, 2019 10:08 AM
Record basisDBPR weekly closure extract
Closure conditionSewage leaks

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority03A-02-4

High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Ten portioned cups of coleslaw 50° in small reach in cooler at front counter. Cups portioned at about 8:00 per manager. Discarded during inspection. . Chicken in ice bath on prep table in breading area 47°, 56°. Ice bath replaced. **Corrective Action Taken**

Corrective Action Taken
#3High Priority28-26-4

High Priority – Sewage/wastewater backing up through floor drains. Grey water has backed up from floor drain in middle of walk in cooler. Grey water has puddled in center of cooler and unable to drain.

#4High Priority01B-02-4

High Priority – Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. Ten portioned cups of coleslaw 50° in small reach in cooler at front counter. Cups portioned about 8:00 per manager.

Stop Sale

Intermediate 2

#5Intermediate22-24-4

Intermediate – Accumulation of black/green mold-like substance on/around soda dispensing nozzles. Strawberry Tropicana and Sierra Mist

#6Intermediate53A-04-6

Intermediate – Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Elaine, was promoted to manager four months ago.

Basic 1

#1Basic14-67-4

Basic – Reach-in cooler gasket warped/in disrepair. Small reach in cooler at front counter, door does not seal to unit.

Inspector observations synchronized from DBPR on August 11, 2026 1:42 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.