RHONDAVOUS BAR
9919 SEMINOLE BLVD · SEMINOLE · Pinellas County · FL 33772
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
20 full violation description(s) documented by the inspector during this visit.
High Priority 6
03A-02-4High Priority – Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Raw beef 53°f, cut tomatoes 51°f, cut leafy greens 52°f, raw chicken 53°f, cheese 50°f, ranch 50°f. All other Time/temperature control for safety food are in the freezer. **Warning**
08A-07-4High Priority – Raw animal food not properly separated from ready-to-eat food. Raw chicken adjacent to ranch. Operator discarded raw chicken voluntarily. **Corrected On-Site** **Warning**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. 3 rodent droppings by reach-in freezer, 10 dry/crumbly rodent droppings under cook line, appx. 25 hard-to-moist droppings by fryer, 1 dropping in office, approximately 5 droppings in ice machine area, 8 droppings behind coffin freezer. Could not reach all of the droppings. Operator has begun to pick up rodent droppings and to wash/rinse/sanitize the surface on which they were found. **Corrective Action Taken** **Warning**
35A-18-4High Priority – Rodent rub marks present along exterior pipes above backdrop under awning. **Warning**
01B-02-4High Priority – Stop Sale issued on potentially hazardous (time/temperature control for safety) food due to temperature abuse. Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. tomatoes 51°f, lettuce 52°f, raw chicken 53°f, **Warning**
41-02-4High Priority – Toxic substance/chemical stored by or with food. Under prep table. **Warning**
Intermediate 3
22-20-4Intermediate – Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning**
02C-04-4Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Cheese **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee food handler with no training. **Warning**
Basic 11
24-07-4Basic – Cleaned and sanitized equipment or utensils not properly stored. Meat claws stored in between pipes by prep area. **Warning**
36-09-4Basic – Cove molding at floor/wall juncture broken/missing. Bathroom floors not in good condition. Unsealed floor under cook line. **Repeat Violation** **Warning**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Operator moved items away from food. **Corrected On-Site** **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Employee preparing corn dogs. **Warning**
33-19-4Basic – Garbage on the ground and/or pad around dumpster. **Warning**
36-24-5Basic – Hole in or other damage to wall. In kitchen near cook line. No cove molding in kitchen. Large wall hole in office. Holes in both bathrooms around pipes. **Warning**
36-47-5Basic – Hood soiled with accumulated grease, dust or food debris. **Warning**
33-11-4Basic – Missing drain plug at dumpster. **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Reach-in cooler by three compartment sink. **Warning**
35B-12-4Basic – Perimeter walls and roofs do not effectively protect establishment against environmental cross contamination or the entrance of pests. 3 Large holes in exterior wall. **Warning**
14-41-4Basic – Walk-in cooler gasket torn/in disrepair. Reach-in cooler by three compartment sink.pizza peel damaged. **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 1:56 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.